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Rich Products Acquires Christie Cookie Company

Privately-owned, gourmet cookie company helps expand Rich’s cookie portfolio
August 23, 2019
Christie’s employs nearly 100 associates, with one manufacturing facility and a strong direct-to-consumer platform that includes e-commerce and a highly-regarded corporate gifting program.
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BlueNalu Announces Commercialization Strategy

Company facilities anticipated to produce up to 18-million pounds of seafood products
August 23, 2019
BlueNalu has created a five-phase commercialization strategy that starts with R&D and small-scale pilot testing, evolves to a phase that enables market research testing, and culminates in food facilities that are 150,000 sq. ft. under roof.
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Impossible Foods Launches Co-Manufacturing Collaboration with OSI

OSI will expand production of Impossible Foods’ flagship product
August 22, 2019
OSI will begin producing Impossible Foods’ flagship product, the Impossible Burger, adding short-term capacity to Impossible Foods’ plant in Oakland. OSI will continue to expand production of Impossible Foods’ flagship product throughout 2019 and thereafter.
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CP Kelco Expands KELCOGEL® Gellan Gum Production Capabilities

The company will increase capacity at its Okmulgee, Okla., biogums production facility
August 22, 2019
“Always mindful of our customers’ needs and the quickly evolving market and consumer trends, we continue to anticipate an increased focus on naturally derived, clean-label ingredients, now and in the future,” said Jérôme Béra, Senior Vice President, Global Marketing. “With the additional gellan gum capacity in our Okmulgee plant, we can better work with our customers worldwide to develop innovative foods, beverages and other products for consumers.”
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CWB Bolsters Laboratory Staff

Ryan Kowalski joins as extrusion specialist
August 20, 2019
Kowalski has previously worked within the food industry for two years as both and applications and processing scientist with extruded food products and has spent time developing textured protein ingredients as well as protein crisps and rice crisps.
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Beetnik Foods Launches New Packaging

With the new package, Beetnik aims to improve on shelf presence and enhance overall appeal
August 9, 2019
With the new package, Beetnik aims to improve on shelf presence and enhance overall appetite appeal while leveraging the USDA Organic label in a more prominent space.
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Graceland Fruit Appoints New Executive Chairman/CEO

Jeff Seeley brings background in executive leadership and strategic planning
August 9, 2019
His background includes executive leadership, strategic planning, leadership development and other critical business experience. Seeley has partnered with business leaders worldwide and worked with many Fortune 500 companies to help them dramatically improve profitability, productivity, and efficiency. 
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Burger King to Offer Impossible WHOPPER

The Impossible WHOPPER is 100% Whopper, 0% beef
August 6, 2019
The Impossible™ WHOPPER® features a flame-grilled patty made from plants topped with freshly sliced tomatoes and onions, crisp lettuce, creamy mayonnaise, ketchup and zesty pickles on a toasted sesame seed bun.
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