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Home » Topics » Retail Market Trends

Retail Market Trends
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Walmart vs. Amazon: 4 Factors Consumers Consider When Online Grocery Shopping

Packaged Facts estimates that 59% of grocery shoppers have purchased groceries from Walmart in last three months, with 58% purchasing in-store and 5% purchasing online
July 25, 2018
Packaged Facts also reveals that among Walmart’s food retail competitors, Amazon grew usage penetration at the fastest rate from 2014 to 2018.
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Understanding the Natural, Organic, and Clean Label Consumer

Packaged Facts’ report examines the influential shift in consumerism towards products that are natural, organic, clean label, and humane
July 23, 2018
More than half (53%) of adults say they are buying more natural and organic foods than ever before, and nearly half are buying more organic foods through standard supermarkets as organic selections have expanded.
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Maturing US Organic Sector Maintains Steady Growth

Organic Trade Association survey puts 2017 organic growth rate at six times the pace of overall food market
July 18, 2018
The growth rate for organic food sales was below 2016’s 9% pace and was impacted by markedly slow growth in the big organic dairy and egg category. However, it was well above that of the overall food market, which nudged up 1.1%.
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A Global Future for Prepared Foods

Experimenting with ingredients to uncover emerging food trends
Dax Schaefer
July 10, 2018
Today, the internet and the popularity of social media has shortened the timeline to only two or three years from restaurant menus to materialization of new products on grocery shelves.
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Imbibe Releases Mid-Year Flavor Trend Analysis

The most popular flavors right now are associated with better-for-you ingredients
July 3, 2018
The most popular flavors right now are associated with better-for-you ingredients, provide an enhanced sensory experience, and/or have added function.
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US Cheese Market Evolves

Shifting consumer perspectives have pushed cheese deeper into competitive snack market
June 25, 2018
In recent years, marketer positioning of cheese as a natural and protein-packed alternative to processed snacks in the shelf-stable aisles have made cheese a growing contender for the snacking dollar. Brands have been capitalizing on this opportunity by packaging their cheese in more convenient forms for on-the-go snacking for adults and children. 
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Amazon, Whole Foods Merger Ignites Online Shopping

The growth in click-and-collect and speedy delivery options have expanded the appeal of online shopping
June 20, 2018
In early 2017 NPD reported that 6% of US consumers shopped online for groceries and now up to 16%, or over 52 million people, shop online, using either delivery or click-and-collect. The convenience of online grocery shopping has trumped some of the concerns consumers previously had about shopping online for groceries, such as higher costs, fees, or waiting for delivery.  And, like shopping online for other consumer goods, online grocery shoppers take an omnichannel approach and still shop at brick-and-mortar grocers.    
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Plant-Based Proteins Yield Year-Over-Year Growth

Consumers are mixing both meat and plant-based proteins into their diets
June 12, 2018
The heaviest users of plant-based foods are those who are more likely to be on a diet or to have a medical condition, and consumers who tend to think of food as fuel, are more convenience-oriented than others and less confident in their cooking skills. One of the fastest growing consumer segments who eat plant-based foods are those who are all about the taste of foods.    
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Iced Coffee Solidifies Category Position

One in five global coffee product launches are cold, iced or chilled coffee
June 6, 2018
Chilled coffee is thriving in the US, growing at least 10% annually between 2013-17. In fact, more than half (56%) of new RTD coffee launches in the US were cold brew in 2017, up from 38% the year prior. What is more, in the US, cold brew sales at retail* reached an estimated $38 million in 2017, representing a single-year growth of 137%. Meanwhile, RTD coffee is also building momentum in China. Mintel forecasts annual growth of around 20% in the next five years as RTD steals more share from instant coffee.
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Food Safety + Online Shopping

More than half of Americans are concerned about the safety of products bought online
May 30, 2018
Despite the fact that consumers are spending more time and money online, trust remains a hurdle for online retailers to clear, particularly for younger consumers. Some 14% of all online food and drink consumers cite trust as an issue that has prevented them from adding a product to an online shopping cart, with this number rising to almost one in five (17%) 18-34-year-olds. What’s more, many Americans are deterred by the lack of ability to test the value of the product for themselves as 69% of consumers overall are hesitant to buy something that they can’t see/touch in advance and three quarters (75%) prefer to sample products before purchasing.
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