Amano introduces savory enzyme for plant protein products
March 3, 2021
Amano Enzyme introduces Umamizyme™ Pulse, a non-GMO enzyme designed for use in a variety of plant protein products to produce a pleasant, savory (umami) flavor, similar to that provided by monosodium glutamate (MSG), as well as a sensation of richness and complexity (kokumi).
New study confirms: specific Bioactive Collagen Peptides reduce knee joint discomfort in young physically active adults
February 16, 2021
Knee pain is a common exercise complaint. Many physical activities can put strain on the knees, causing activity-related joint discomfort, which impairs performance and reduces training gains.
The mocha mushroom protein is a blend of grass-fed whey isolate, keto-friendly MCT oil and extra rich chocolate
February 10, 2021
Z Natural Foods introduced Mocha Mushroom Whey Protein, which can help grow biceps, fuel workouts, and repair sore muscles. The new whey protein contains ancient eastern mushrooms and a mocha flavor packed with antioxidants.
Planteneers offers plant-based cheese alternatives with improved nutritional profile
February 3, 2021
Innova Market Insights identified “plant forward” is a worldwide phenomenon and one of 2021’s Top Ten Trends. Experts also predict that the rising popularity of plant-based products—especially among flexitarians—will lead to growing demand for new formats, plant proteins and higher-end alternatives.
The scientifically backed collection includes protein powders, an immunity booster and pre- and post-workout formulas
February 3, 2021
The scientifically backed collection, which includes protein powders, an immunity booster and pre- and post-workout formulas, is a line created by and for women. The products provide a holistic solution to help women reach athletic and wellness goals.
New drink offers 20g of complete plant-based protein per serving for muscle maintenance and repair
January 29, 2021
Silk® introduced Silk ULTRA – one of the first multi-serve beverages on the market with 20g of complete plant-based protein for muscle maintenance and repair.
Eat Just and Cuisine Solutions partner on four globally inspired flavors
January 26, 2021
The JUST Egg Sous Vide bites will be sold as a box of four that can be heated in a conventional oven, toaster oven or microwave, and as with other JUST Egg formats, the key ingredient is mung bean protein.
Gelita launches IMMUPEPT, hosts webinar on collagen peptides and next-gen immunity products
January 22, 2021
Immune health is one of the fastest growing supplement categories, and it is here to stay. After vitamins and minerals led the first wave of immunity supplements, protein is now emerging as a critical nutrient.