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Mission Foods Fresh Signature

The new line includes six artisan flatbreads baked in Mission’s proprietary stone oven
April 20, 2021
Mission Foods introduced Fresh Signature®, a bold new entry into the flatbreads category that expands the company’s offering of authentic, high-quality products with globally inspired flavors. 
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SNICKERS Almond Brownie

The new indulgent snack contains a chewy brownie filling, mixed with chopped almonds and topped with a layer of caramel, all coated in dark chocolate
April 19, 2021
The innovation follows the release of two other products in the SNICKERS brownie line-up: SNICKERS Peanut Brownie, which features a chewy peanut-brownie filling, a layer of caramel and a classic SNICKERS chocolate coating, and SNICKERS Peanut Brownie Ice Cream.
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Chloe’s Frozen Oatmilk Pops

New varieties include Brownie Batter, Chocolate Peanut Butter and Cookies & Cream
April 16, 2021
With demand continuing to surge for better-for-you, non-dairy, frozen desserts, Chloe’s debuted Brownie Batter, Chocolate Peanut Butter and Cookies & Cream Oatmilk Pops.
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Simple Mills Organic Seed Flour Crackers

The new crackers are made with a nutrient-dense sunflower, pumpkin and flax seed flour blend
April 15, 2021
This new addition to the Simple Mills portfolio is the company’s first cracker product to receive USDA Organic Certification, representing Simple Mills’ commitment to supporting organic, regenerative farming practices.
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High Brew Coffee Sweet Cream Nitro Variety

The latest extension was created based on consumer feedback and interest
April 14, 2021
High Brew Coffee®, an Austin-based maker of natural canned cold brew coffee, expanded its ready-to-drink line in the nitrogenated (nitro) cold brew category with the launch of its Sweet Cream Nitro Cold Brew variety. 
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Forager Project Organic, Dairy-Free Ice Cream

The brand expansion into additional plant-based category offers an indulgent take on classic ice cream
April 13, 2021
Made from organic cashewmilk and other simple ingredients, every spoonful of Forager Project's ice cream is delicate in flavor and creamy in texture, offering consumers a dairy-like ice cream experience without compromising taste and environmental impact.  
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Blue Diamond XTREMES

The latest creation from Blue Diamond is a dedicated line of spicy almonds that fire up taste buds
April 12, 2021
Blue Diamond Growers introduced a line of Blue Diamond XTREMES™ almonds. Available in three hot flavors: Cayenne Pepper (hot), Ghost Pepper (hotter) and Carolina Reaper (hottest), the new almonds are made with real peppers and have a spicy flavor rush.
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MadeGood Chocolate Drizzled Granola Bars

All MadeGood products are produced in a dedicated nut-free facility and free of the top eight allergens
April 9, 2021
MadeGood Foods®, allergy-friendly and nutrient-rich snack creators, expanded its line of better-for-you snack bars with the debut of Chocolate Drizzled Granola Bars.
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Serendipity Brands Central Perk Almond Fudge

Super-premium ice cream brand expands its decadent flavor lineup with latest pint, inspired by the television show, "Friends"
April 8, 2021
Serendipity Brands announces its partnership with Warner Bros. Consumer Products, culminating in the release of four new pints inspired by fan-favorite series and movies.
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KIND FROZEN Smoothie Bowls

KIND leans further into breakfast as changing consumer behavior sparks in-home opportunity
April 7, 2021
KIND Healthy Snacks (KIND) announced its first-ever frozen breakfast snack offering, KIND FROZEN™ Smoothie Bowl. Just as it disrupted and elevated the bar aisle, KIND will bring its plant-based equity to the breakfast category via a new, frozen format.
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