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Home » Topics » Ingredients » Fruits, Vegetables & Nuts

Fruits, Vegetables & Nuts
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Rizal_Hamdallah_900
2020 NEW PRODUCTS CONFERENCE — A VIRTUAL EVENT

Taking Innovation to the 3rd Dimension

Speaking at New Products Conference: Rizal Hamdallah, Ocean Spray Cranberries
August 3, 2020
The old saying is that when life gives you lemons—you make lemonade. Yet here’s a case where a world leading cooperative, Ocean Spray Cranberries, is seemingly now making everything—from just a single berry. In mid-2019, Ocean Spray hired 18-year CPG innovation and marketing veteran Rizal Hamdallah as Chief Global Innovation Officer.
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Cherrish_900

CHERRiSH Expands Pacific Northwest Distribution

Montmorency tart and sweet Bing cherry juices are now available in the produce section of 61 Washington and Oregon QFC stores
July 30, 2020
CHERRiSH is a functional beverage with health properties to strengthen a natural line of defense. The company announced that its 12oz ready-to-drink 100% Montmorency tart and sweet Bing cherry juices are now available in the produce section of 61 Washington and Oregon QFC stores.   
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CaliforniaWalnuts_RiceBerry_Pudding

Fruits and Nuts in Their Many Forms Have Applications in All Sectors of the Food Industry

Food scientists should be aware of the unique processed versions of fruits and nuts and the applications in which they work best
Rachel Zemser MS, CCS
July 29, 2020
From sweet pastry fillings to savory almond-and-rice mixes, food scientists should be aware of all the unique processed versions of fruits and nuts and the applications that they work best in. Handling these often delicate ingredients with care will ensure optimal presentation as well as safety and flavor quality for the duration of that application’s shelf life.
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Almond Board of California: Nuts for Almonds & Chocolate

Four out of five global consumers say chocolate is either their number one favorite snack or one of their favorites, and almonds have been the number one ingredient in global consumers’ ideal chocolate products since 2008
July 27, 2020
Consumer demand for products offering both indulgence and health, unexpected ingredient pairings, and an emphasis on textures influenced recipes like a luxurious Aztec Almond Hot Chocolate, Almond Candied Orange & Coconut Mendiant, Almond Goji Berry Chocolate Bonbons and Almond Coriander Praline Truffles.
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Sweet Potato Fritters

Product Developers are Paying Closer Attention Than Ever to the Versatility of Vegetables

Value-added vegetable products are crowding onto grocery store shelves, supermarket fresh bars, and restaurant menus throughout the US
Anne-Marie Ramo
David Feder
David Feder , RDN
July 17, 2020
As consumers continue to search for healthier food options, vegetables as star players in formulations are enjoying a renaissance.
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Howl_MacChef_900

Mac & Chef Cashew-Based Mac and Cheese

New chef-inspired product is shelf-stable and dairy-free
July 16, 2020
Eat Howl Inc., a chef-driven, plant-based foods company, launched Mac & Chef, available nationwide at Whole Foods and online via VeganEssentials. Under the Howl™ brand, the company released its flagship product Mac & Chef™, a cashew-based mac and cheese.
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Honeybee on Flower

California's Almond Industry and the Buzz Around Sustainability

California's almond industry documents its sustainability journey—involving everything from water use to bee protection measures
June 26, 2020
As consumers are increasingly interested in sustainability and the environmental footprint of the foods they eat, the Almond Board of California (ABC) recognizes that it's important for manufacturers to be able to report on and communicate about their supply chain sustainability.
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Sensiet_Frulact_900

Sensient Technologies Corp. to Sell Yogurt Fruit Preparations Line to Frulact

Sensient will be named a core supplier of flavors, colors, and other related products used by Frulact
June 24, 2020
As a result of this transaction, Sensient will be named a core supplier of flavors, colors, and other related products used by Frulact in its fruit preparation business. The transaction is expected to close in the third quarter of 2020.
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Food Industry News

S-FDF LLC Sells Freeze Drier Technology, Freeze Dried Fruit and Vegetable Business to Black Ridge Oil & Gas

New company, Sustain:Us, will produce and sell freeze dried fruits and vegetables to national and local retail partners and directly to consumers
June 11, 2020
Black Ridge Oil & Gas, Inc. announced that it has entered into an asset purchase agreement with S-FDF LLC, owned by entrepreneurs Ira Goldfarb and Claudia Goldfarb, to acquire the assets related to S-FDF LLC’s freeze drier technology and freeze dried fruits and vegetables for human consumption.
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Bare_PineappleChips_900

Bare Snacks Simply Pineapple Chips

The new snacks are made from real pineapple baked into chips with no added oil, sugar or preservatives
June 8, 2020
Bare Snacks®, creator of Snacks Gone Simple®, announced the debut of Simply Pineapple Chips. The newest addition to bare’s fruit chip portfolio, Simply Pineapple Chips are real pineapples baked into crunchy chips with no added oil, sugar or preservatives.
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