Citromax Group organic lemon groves reach a substantial milestone, passing the 100,000-tree mark
January 9, 2020
Citromax’s organic lemon groves are located in the foothills of the Andes, in a unique sub-tropical climate that creates an optimal setting for the cultivation of premium organic lemons that feature outstanding flavor and high juice content.
Yerbalatina uses proprietary cool-drying technology to transform fruits, vegetables and other plants into a variety of extracts and ingredients
January 9, 2020
This acquisition expands ADM’s already significant business in Brazil. The company operates an extensive human and animal nutrition business, including an alternative protein production complex in Campo Grande.
New offerings include Asian Fusion blend, and Cauliflower & Purple Sweet Potatoes
January 6, 2020
In line with the Tommy’s philosophy of “Beyond Better for You™,” all Tommy’s veggie blends begin with whole vegetables, minimally processed, and seasoned with unique all natural, hand-crafted seasoning blends and fresh herbs.
Try iTi Tropicals’ coconut water for a new plant-based formulating option
December 19, 2019
iTi Tropicals finds that coconut water adds a very subtle yet pleasing flavor when combined with other ingredients. And coconut water can be utilized as a natural hydration source because it is comprised of five electrolytes, including potassium and sodium.
Paradise Fruits uses FIE to showcase innovative fiber solutions and “Taste of the East” fruits, flavors
December 17, 2019
The natural ingredients supplier, which is behind four of Europe’s most innovative fruit and vegetable processing businesses, launched its “Taste of the East” range as well as a new higher fiber recipe during FIE, Dec. 3-5, in Paris.
Sterling-Rice Group will build an integrated program to reach key decision-makers within the foodservice industry
December 6, 2019
SRG was awarded the USHBC account following a comprehensive review process that attracted many high-profile agencies around the country and was narrowed to a final group of four. The decision to hire SRG was made by the council’s Promotion Committee, a group of blueberry growers and marketers.
Citromax introduces ready-to-use lemonade bases from freshly processed lemon juice
November 26, 2019
By eliminating many of the time-consuming and labor-intensive practices commonly associated with making lemonade bases, Citromax delivers cost efficiency and saves manufacturers precious time. The bases are supplied ready-to-use, requiring only the addition of sweetener and water.