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McCormick & Company Inc., a global leader in flavor, announced that it has signed a definitive agreement to acquire the parent company of Cholula Hot Sauce®, a premium hot sauce brand that delivers authentic Mexican flavor, from L Catterton, for $800 million in cash.  

Mars, Incorporated, a family-owned global pet food, veterinary care, confectionery, snacking and food business, and KIND, a healthy snacking leader, announced the next step in their strategic partnership, with Mars acquiring KIND North America.

Nexira is using FI Europe Connect to highlight several new ingredients including Thixogum™ G, a natural stabilizer for plant-based drinks.

Consumer demand for ready-to-cook plant-based meat alternatives is pushing brands to go beyond traditional freezer offerings into convenient, refrigerated products. Retail sales of plant-based meat alternatives reflect a shift happening in a dynamic category, as consumers bypass frozen products in favor of refrigerated ones. 

With a combination of sesame seeds, salt, poppy seeds, dried garlic and dried onion, SeaPak Everything Bagel Butterfly Shrimp is the latest introduction from the frozen seafood company.

Peekaboo Organics' ice cream featuring hidden vegetables was named the grand prize winner of the Real California Milk Snackcelerator dairy snack innovation competition created by the California Milk Advisory Board (CMAB) and VentureFuel.

M&M'S Sugar Cookie is officially available in stores and online at MMS.com. Created exclusively for the holiday season, M&M'S Sugar Cookie features a white chocolate, sugar cookie-flavored shell with a crispy center and can be an addition to seasonal traditions. 

Jeni's Splendid Ice Creams released its holiday flavors.

In response to consumers’ changing behavior, Comax Flavors introduces the 2021 Flavor Trends divided into four distinct flavor collections. Immunity Boost focuses on consumers’ quest for functional foods and beverages while Breakfast Basics addresses consumers’ interest in breakfast at home or on the go.

Hooray Foods debuted an innovative meat-free bacon with a 300-store rollout in Whole Foods. The brand is breaking through barriers to entry with a product that looks like bacon, sizzles like bacon, smells like bacon and tastes like bacon, but instead puts health, environment and animal welfare first.