Mandarin Refresco was inspired by street markets of Mexico, the fresh and zesty soda brings a bright citrus twist--for pairing with tacos, sunny days, and good vibes.
SeaPak Classic Cajun Style Shrimp are seasoned with a traditional New Orleans spice blend that includes salt, black pepper, cayenne pepper, and garlic.
From allergen-friendly baked goods to gourmet soups and snacks, brands are expanding gluten-free options with bold flavors, better ingredients, and exciting collaborations
February 25, 2025
Gluten-free innovation is on the rise, with brands introducing allergen-friendly sweets, restaurant-quality breads and snacks. New launches emphasize flavors, improved textures, and creative partnerships.
These new offerings are being introduced after a successful year of KDP flavor innovation in 2024, notably the viral popularity of Dr Pepper Creamy Coconut - the company's most successful limited-time-offering carbonated soft drink.
Love Crunch's signature rich taste with 10g of pea protein per serving for a satiating and satisfying crunchy snack while also supporting people and planetary health.
Available in bold flavors like Sea Salt, Barbecue, and Sea Salt & Vinegar, Jackson's Kettle Chips bring premium ingredients and flavor to traditional snacking.
Plant-based foods have transformed from bland alternatives to culinary innovations that rival their animal-based counterparts. No longer just about substitution, today’s plant-based products are designed to be flavorful, exciting, and appealing to all consumers, not just vegans and vegetarians
Applegate Naturals Breakfast Sandwiches are made with GAP Certified, Applegate Humanely Raised and 100% natural meat, and are free from antibiotics and GMO ingredients.