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Home » Topics » Ingredients

Ingredients
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Koia Elite bottles

Koia Elite Plant-Based Protein Shakes

Formulated to meet the growing demand for clean-ingredient, high-protein options, the new line packs 32g of plant protein per bottle
Prepared Foods Editorial Staff
January 21, 2025

Koia Elite launched in the functional beverage set of Whole Foods Markets nationwide in 12oz bottles in two classic flavors: Vanilla and Chocolate. 


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Butter Buds logo 2025

Butter Buds: Keep Chocolate Flavor, Reduce Cost

Butter Buds’ Cocoa Butter Buds delivers chocolate flavor, cost-effective cocoa powder alternative
Prepared Foods Editorial Staff
January 20, 2025

This concentrated powder is made with real cocoa fat that provides formulators with a cost-effective alternative to cocoa powder and closely mimics delicious, real-chocolate flavor consumers know and love. Moreover, it comes at a time when cocoa prices reach historic highs. 


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Dole Executives 2025

Dole Packaged Foods Appoints New Executive Leadership

Mike Secor top take on role as vice president of marketing, while Stacy Smoot' position expands to vice president of retail & foodservice sales
Prepared Foods Editorial Staff
January 20, 2025

Secor and Smoot succeed previous vice president of marketing Nora Witt and vice president of foodservice Stuart McAllister, who announced their retirements in 2024.


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Daily Harvest Protein Smoothies

Daily Harvest High Protein Smoothies

The new smoothies contain USDA-certified organic ingredients and 20g of protein
Prepared Foods Editorial Staff
January 19, 2025

Flavors include Dark Chocolate, Vanilla Bean, and Mixed Berry. Each contain 20g of plant protein per serving, responding to one of the company's most frequent consumer requests. 


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Vital Pursuit Pizzas package

Nestlé's Vital Pursuit High Protein Frozen Pizzas

The new frozen pizzas contain 33g of protein and 17g of fiber per serving
Prepared Foods Editorial Staff
January 18, 2025

Vital Pursuit delivers the nutrients this consumer group needs with thoughtfully portioned products that offer at least 20g of protein, great taste, and options with vibrant vegetables. 


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Red Shades

FDA Bans Red Dye 3 in Food

The dye can be found in a variety of food products, and is reportedly known to cause cancer in animals
Prepared Foods Editorial Staff
January 16, 2025

Red Dye No. 3 can be found in candy, cakes and cupcakes, gum, cookies, frozen desserts, and frostings and icings. The dye reportedly is known to cause cancer in animals. 


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Solina_1022_780.jpg

Solina Acquires Advanced Food Systems

AFS is a supplier of custom dry seasoning solutions for food manufacturers, with expertise in providing customized ingredient systems
Prepared Foods Editorial Staff
January 15, 2025

With AFS, Solina has acquired a company with a complementary business, industrial strategy, and operational practices.


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EveryBodyEat SeedOilFree label

Every Body Eat Earns 'Seed Oil Free' Certification

The certification confirms the products contain no seed oils, such as soybean, corn, or canola oil—no blend
Prepared Foods Editorial Staff
January 13, 2025

The Seed Oil Free Certified seal reflects rigorous third-party testing, verifying Every Body Eat's commitment to clean-label cookies and crackers only ever made with whole ingredients and free from the top 14 food allergens and corn. 


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OneGoBio logo

Onego Bio Submits Formal GRAS Notification to FDA for Bioalbumen

The milestone marks a critical step toward introducing a non-animal egg protein with an amino acid sequence identical to a natural protein
Prepared Foods Editorial Staff
January 8, 2025

Ovalbumin, the primary protein found in egg white, is known for its exceptional nutritional, functional, and performance properties. Onego Bio's breakthrough Bioalbumen offers a sustainable solution, leveraging precision fermentation to produce ovalbumin outside of the poultry supply chain. This ingredient was created to address supply chain challenges of the $300B global egg market.


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Fermented Food Plate

Six Ingredient Trends to Keep an Eye on in 2025

Health and wellness ingredients will move deeper into consumer acceptance in the new year
Prepared Foods Editorial Staff
January 7, 2025

Magnesium, known for its role in muscle relaxation and stress relief, is increasingly being added to functional drinks and sports recovery products. Blends combining magnesium, potassium, and sodium target hydration, relaxation, and post-workout recovery.


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