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Home » Topics » Ingredients

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Hand w Pecans

Study Finds Eating Pecans May Blunt Negative Effects of Meals High in 'Bad' Fats

Findings show notable reductions in cholesterol levels with pecan consumption, as well as lower post-meal triglycerides
Prepared Foods Editorial Staff
October 29, 2024

The study, conducted at the University of Georgia, compared the cumulative impact of daily pecan eating versus not eating pecans on changes in fasting cholesterol levels and responses to a meal higher in saturated fat (meeting 35% of total daily calories). Findings show notable reductions in cholesterol levels with pecan consumption, as well as lower post-meal triglycerides. 


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Luis Alberto Alianza

Alianza Team Breaks Ground on First US Facility

North Carolina operation to allow more effective service in North America
Prepared Foods Editorial Staff
October 28, 2024

The blending and finishing facility is strategically positioned with nearby access to railroads and interstates for efficient truck and rail delivery across the United States. Construction is set to begin immediately.


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Gelita_900

GELITA: Healthy Choices

GELITA uses SupplySide West to showcase collagen peptides for endurance performance
Prepared Foods Editorial Staff
October 25, 2024

Experience a new era in softgel manufacturing: EASYSEAL® is a pharmaceutical grade gelatin that improves softgel seams and significantly reduces leaking capsules.


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ADM Sauce on Meat

ADM: Flavor, Color Trends for 2025

ADM explores next year’s flavor, color trends, “The New Human Nature”
Jennifer Zhou Kelly Newsome
October 25, 2024

Nutrition has become hyper-personalized, and we owe much of that to advanced technology. As tech has taught us more about how our bodies and brains work, we’re paying more attention to how the foods and beverages we consume affect us beyond physiology. This single but sweeping development has significantly shaped food trends for the coming year and beyond.


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Stratas Foods to Acquire AAK Foodservice, Hillside

Hillside aligns with Stratas Foods’ long-term growth objectives, particularly within the value-added oils, dressings, sauces, and mayonnaise categories
Prepared Foods Editorial Staff
October 25, 2024

The addition of AAK Foodservice, Hillside aligns with Stratas Foods’ long-term growth objectives, particularly within the value-added oils, dressings, sauces, and mayonnaise (DSM) categories.


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Applied Food Sciences logo

Applied Food Sciences PurGinseng

With GRAS determination and water solubility, PurGinseng™ offers a clean-label adaptogen for innovative beverages and supplements
Prepared Foods Editorial Staff
October 24, 2024

PurGinseng™ is sourced exclusively from 100% non-GMO Panax ginseng root and standardized to contain 8% (+/- 3%) ginsenosides, the active compounds responsible for ginseng’s potent health benefits.


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Kemin logo for 2024

Kemin: Clean, Safe Sauces

Kemin’s SHIELD V inhibits mold growth; extends shelf life in dressings and sauces
Prepared Foods Editorial Staff
October 23, 2024

Kemin Industries offers clean label food safety solutions for dressing, sauces, and hummus applications. SHIELD® V, the newest addition to the Kemin line of food safety ingredients, delivers protection against mold spoilage while meeting consumer demand for clean and simple ingredients.


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Chris Bush CEO  Westalia Fruit

Westfalia Fruit Appoints New Top Leadership

Chris Bush to assume role as group CEO
Prepared Foods Editorial Staff
October 23, 2024

Bush, a graduate of Manchester Business School and INSEAD, is an experienced international CEO with nearly 40 years of experience, working across grocery retail. 


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24 Predictions Accuracy Global Food Beverage Trends

Reflecting on 2024: How Did Global Food & Beverage Trend Predictions Measure Up?

We review our 2024 predictions to evaluate accuracy and better understand the industry shifts that shaped the past year
Prepared Foods Editorial Staff
October 21, 2024

Prior to sharing our outlook for 2025, we wanted to review the predictions we made for 2024 to determine what we got right and what might not have fully taken shape. Here, we've collected capsule information for each section of our 2024 Predictions, in areas such as sustainability, foodservice and global flavors. Within each capsule, you will find our 2024 predictions and assessments of their accuracy.


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24 Prediction Accuracy Flavor Trends

Reflecting on 2024: How Did Food & Beverage Flavor Trend Predictions Measure Up?

We review our 2024 predictions to evaluate accuracy and better understand the industry shifts that shaped the past year
Prepared Foods Editorial Staff
October 17, 2024

Prior to sharing our outlook for 2025, we wanted to review the predictions we made for 2024 to determine what we got right and what might not have fully taken shape. Here, we've collected capsule information for each section of our 2024 Predictions, in areas such as sustainability, foodservice and global flavors. Within each capsule, you will find our 2024 predictions and assessments of their accuracy.


Read More
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