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Home » Topics » Food and Beverage Top Stories

Food and Beverage Top Stories
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FreshPickedSalad_900

Bonduelle Fresh Picked Gourmet Entrée Salads

Each Bonduelle Fresh Picked™ Gourmet Entrée Salad comes ready-to-eat with toppings separated for optimum freshness
November 4, 2019
Each Bonduelle Fresh Picked™ Gourmet Entrée Salad comes ready-to-eat (and customizable) with flavorful toppings separated for optimum freshness, crunch and taste with a bed of fresh greens, such as baby greens, romaine or arugula. Dressings such as apple cider vinaigrette and creamy avocado make for an irresistible combination.
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SeaPak Shrimp & Seafood Co. Calamari
HITTING THE SHELVES

New Meat, Poultry & Seafood

A look at new meat, poultry and seafood products making a debut in November 2019
November 4, 2019

Prepared Foods showcases new meat, poultry and seafood products debuting in October 2019.


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Revele_900

Revelé Plant-Based Frozen Yogurt Bars

New vegan-friendly frozen treats are made with a combination of sugar allulose and plant proteins
November 1, 2019
The health and experiential impacts of this natural sweetener is initially being released with Revelé’s™ line of chocolate-covered, vegan frozen yogurt bars. Revelé™ Frozen Yogurt Bars have already been named a 2019 VegNews Best of Show Winner at the Natural Products Expo West 2019, where they were first previewed in March. 
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Borden_Eggnog_900

Borden Dairy Gingerbread Eggnog

Along with the new offering, Borden’s Classic Eggnog is returning to the dairy aisle
October 31, 2019
Prior to modern-day eggnog, English aristocrats mixed surplus eggs and milks with brandy or sherry. Today, this decadent, eggy brew is a tradition enjoyed by American families during the holiday season.
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Plant-Based Soft Serve

R&D Applications: Showcasing Meat, Dairy Alternative Ingredients

A survey of meat and dairy alternative ingredients available to the product development community.
October 30, 2019
AAK USA, Inc. used IFT to debut AkoPlanet, a new global brand for plant-based foods. It gives formulators a real-life solution for plant-based food and beverages.
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Food and Beverage Industry Trends

The Future of Plant Based Foods

Underlying reasons for why consumers bring plant based foods into their diet will guide the category's future
October 30, 2019
Millennials, born 1981-1996, are the top consumers of plant-based meat alternatives, finds the NPD study. This generational group has adopted plant-based meat alternatives as a way to indulge sensibly, while addressing long-term health goals and animal treatment concerns.
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AngelicBakehouse_Flatzza_900

Angelic Bakehouse Reduced Sodium Flatzza Crusts

The new pizza crusts contain 120 calories, 6g of protein and 5g of dietary fiber
October 30, 2019
All Angelic Bakehouse products start with Sprouted and Fresh Pressed™ Grains, the extraordinary version of whole grains that are sprouted to amplify flavor and nutrition.
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Zatarains_SmokedSausage_900

Zatarain’s Smoked Sausages

Zatarain’s Smoked Sausage is 100% pork and contains no artificial colors or flavors
October 29, 2019
Whether consumers are cooking up jambalaya, red beans & rice or gumbo, it’s never been easier to feed families and friends. The company suggests grilling a package of Zatarain’s Smoked Sausage and serving with a Zatarain’s Creole Mustard Dipping Sauce. 
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Variety of Cheese Stick Flavors

Cheese Hits the Spot

It's the season for cheesin' with tasty fresh cheese snacks.
David Feder
David Feder , RDN
October 29, 2019
With the higher energy expenditure from fall and winter events, more consumers will crave a snack with dense nutrition and high protein. Cheese fits the bill perfectly.
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Beverages Made with Vitamins and Mineral Premix

Taking the Guesswork Out of Vitamins and Minerals

Vitamin and mineral trends are global, with Asia-Pacific to become the fastest growing market.
Stuart Cantor, PhD
Stuart L. Cantor PhD
October 28, 2019
While North America and Europe are currently the major markets for wellness foods and beverages, the trend is global, with Asia-Pacific likely to become the fastest growing market.
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