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Named after Mount Krakatoa, an active volcano infamous for volatility, Krakatoa Hot Chips’ spice intensity goes beyond the generic “mild, medium, and hot” measurements of heat. Instead, each flavor’s level of spiciness is measured in quantifiable Scoville Heat Units (SHU), ranging from 5,840 to 38,700 heat units per chip.

The new flavor is the seventh in FaZe Clan's G FUEL flavor roster, which also includes the hits Battle Juice, FaZeberry, Ragin' Gummy Fish, Sour Blue Chug Rug, Strawberry Shortcake, and Tropical Rain.

Cheese and dairy remain as popular as ever with consumers and retain their reputation for versatility among menu makers. It highlights just how ideally positioned this food category is for the near term, when the world is still dealing with the Coronavirus pandemic.

The makers of Square One Organic Spirits – who developed a concept of organic vodka and botanical spirits more than 15 years ago – continued an innovative drive with the release of a collection of handcrafted certified organic ready-to-drink cocktails.

Consumers increasingly expect companies to invest in sustainability, and it's no longer just about recyclable packaging. It's about making the entire product lifecycle sustainable, from agricultural practices to resource-efficient factories, to food waste and packaging waste reduction.

Whether they were connected to corporate social responsibility or the anniversary of Earth Day, this winter and spring brought a host of manufacturer statements in support of "regenerative agriculture."

Arriving at stores this spring, Ortega Cauliflower & Corn Taco Shells and Ortega Cauliflower & Flour Tortillas will be available at grocery stores nationwide alongside the introduction of a new line of Ortega Street Taco Sauces available in three flavors.

As cannabis-infused food and beverages gain popularity among consumers, manufacturers and brand owners face the challenge of consistently incorporating cannabis oils into their products.

Founded by Canadian youth entrepreneurs and recent University of Ottawa graduates, Peacasa is preparing for an official launch of its 100% Chickpea based chips in Sea Salt and Mediterranean Herb flavors.