Food and Beverage Top Stories

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The makers of Hormel® Natural Choice® premium lunch meat launched a new line of slow-smoked products called Natural Choice® hardwood smoked lunch meats.

Nestlé introduced Life Cuisine, a new brand delivering satisfying meal solutions that match approaches to eating well. From gluten-free to high-protein, Life Cuisine is made with flavorful ingredients.

Califia Farms introduced an enhanced line of nutritious, plant-based milks made from pea, oat and sunflower proteins. The new milks deliver a complementary blend of nine essential amino acids.

AKFP's new King Lion Gluten-Free Bread Mix delivers white sandwich bread with moist, soft texture and appealing crust.

Fans of Pop-Tarts® who grew up with slap bracelets, ripped jeans and neon shirts can reach for a new favorite snack that's fresh like the many colors of spring: Pop-Tarts® Frosted Confetti Cake Bites.

Yasso Frozen Greek Yogurt launched Dipped Greek Yogurt Bars. The new additions to Yasso's portfolio of better-for-you items come in four indulgent flavors: Mint Chocolate Crunch, Peanut Butter Chocolate Crunch, Sea Salt Caramel Chocolate Crunch and Vanilla Chocolate Crunch.

The National Restaurant Association Show announced the recipients of the 2020 Food and Beverage (FABI) Awards, recognizing food and beverage products that are breaking new ground in taste, creativity, packaging, and profit potential.

Calypso, the originator of the flavored lemonade category, launched a line of light lemonades, Calypso Light, in four fan-favorite flavors: Ocean Blue Lemonade, Strawberry Lemonade, Original Lemonade, and Southern Peach Lemonade.

The 2019 International Food Information Council (IFIC) Food and Health Survey reported that limiting or reducing sugar in the diet, along with eating more fruits and vegetables, topped the dietary changes consumers were making.

The new, chef-crafted Well Carved™ product line combines meat with whole vegetables, legumes and grains, and continues the brand's mission – Changing The Meat We Eat®.