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Wellomics_Logo_900

Wellomics Forms Management Team

Wellomics drives R&D change by combining science, product development and commercialization for the natural products industry
October 3, 2016
Wellomics’ proprietary formulation technologies to maximize bioavailability and pinpoint market research to ensure brand differentiation make its products unique.
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CSM Bakery Solutions Appoints New Leadership

CSM Bakery Solutions names Marianne Kirkegaard President and Chief Executive Officer
September 30, 2016
The board of directors of CSM Bakery Solutions elected Marianne Kirkegaard president and chief executive officer.
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good culture Secures Second Round of Funding

Investors include Cavu Venture Partners, General Mills and a new investment from the Eisner family
September 27, 2016
Cottage cheese industry innovator and Irvine, California-based good culture® has announced that it has closed another round of strategic funding.
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Mondelez_900.jpg

Mondelez to Invest $65 Million in Global R&D Hubs

Technical resources to be focused at nine large, advantaged locations to help accelerate global growth and innovation
September 26, 2016
The redesigned network will consist of technical centers that will be more flexible in responding to the company's needs.
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ChickSea_Sustainability.jpg

Chicken of the Sea Establishes Trace Your Product

The program is a cornerstone of SeaChange®, the company’s global sustainability strategy
September 23, 2016
The new interactive program currently covers all Chicken of the Sea® shelf-stable tuna products and will soon allow seafood lovers to trace the company’s entire shelf-stable product line.
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Cargill Creates New Executive Role

Cargill names Chuck Gitkin North America protein business chief marketing officer
September 22, 2016
Cargill has selected Chuck Gitkin, a veteran consumer packaged goods (CPG) and meat industry marketer, to lead its North America protein business marketing efforts in a newly created role as chief marketing officer (CMO), effective Sept. 19, 2016. He will also be a member of the Cargill Protein Group’s leadership team.
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Nexira Buys Back Capital

The transaction means that Nexira is wholly owned by the Dondain family and consequently reinforces its independence
September 22, 2016
Nexira, worldwide supplier of natural innovative ingredients for the food, nutrition and health industries today announced the buyback of 24% of its capital previously held by Edmond de Rothschild Investment Partners through its Winch Capital 2 fund.
Read More
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Bantam Bagels Expands Distribution

Bantam Bagels are now in more than 8,000 new points of distribution
September 21, 2016
For those seeking home delivery, Bantam Bagels will send NYC straight to you via its newly refurbished online ordering system, which now includes flat rate shipping anywhere in the US.
Read More
Food Industry News

Leadbetter’s Bake Shop to Become Better Bakeries Inc.

Producer of popular english muffin product pivots from conventional daking to allergen-sensitive food manufacturing and co-packing
September 21, 2016
Better Bakeries Inc, the San Francisco-based company, is refocusing to support local producers and the alternative food movement.
Read More
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International Dairy Foods Association Names President, CEO

Michael Dykes, longtime government affairs strategist, to lead IDFA
September 16, 2016
Dykes, who has spent his professional career leading and executing agricultural government affairs policies and strategies, will work in transition with Tipton beginning in October and will assume the CEO role in January 2017.
Read More
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