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Prosperity Organic Foods has acquired Miyoko’s Creamery, reinforcing its mission to deliver high-quality, sustainable plant-based foods. The company says it will preserve the brand’s roots while accelerating innovation and growth in the plant-based dairy space.

Senior federal health officials gathered with scientists, industry and patient advocates to spotlight food allergies as an overlooked public-health crisis. New investments, research partnerships and next-gen technologies aim to accelerate diagnostics, treatment and prevention.

PepsiCo’s new Simply NKD range reflects growing demand for simplified ingredient statements and reduced use of artificial additives. The reformulation maintains flavor and texture without colorants, signaling a notable shift in large-scale snack development.

The new facility increases Caraway Tea’s production footprint and strengthens its SQF-certified quality and innovation capabilities. The move supports expanding partnerships across premium tea, wellness blends, and supplement-infused beverages.

Following an intensive three-month accelerator program, Shake Up Cocktails took home the top prize and $100,000 in capital and services. The InvestBev program helps emerging beverage brands sharpen go-to-market strategies and gain investor access.

Danone North America is expanding nutrition awareness with its new Type 2 Diabetes Nutrition Edition campaign, including an expert-led AMA on Reddit. The program highlights yogurt’s role in helping reduce type 2 diabetes risk.

Tropicana Brands Group has appointed Paul Chibe as chief executive officer, bringing more than 25 years of leadership across major CPG and beverage brands. Chibe’s experience driving innovation and brand expansion positions him to guide the company’s continued momentum.

Horizon Family Brands named Andrew Springate its new chief marketing officer, tasking him with leading marketing, innovation and R&D efforts. The former Keurig Dr Pepper CMO brings 25 years of experience building top-performing beverage brands.

With North America projected to represent 20% of future revenues, Cerealto’s majority investment in Fresca marks a pivotal step toward international expansion. The collaboration brings together scale, agility, and shared innovation platforms across key snacking segments.

The restructuring includes voluntary early retirements and the reduction of approximately 250 corporate and sales roles. Hormel Foods says the move balances cost discipline with ongoing investment in technology, food safety, and brand growth.