Items Tagged with 'plant based beverages'

ARTICLES

Tracking New Beverage Tastes, Trends

No Natural Products Expo West? No problem. Imbibe identifies five top trends and tastes impacting new beverage development.
June 17, 2020
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Every year, Natural Products Expo West is one of the industry’s top exhibitions for discovering new products and analyzing trends. Although year’s spring event in Anaheim, Calif., was canceled, beverage products developer Imbibe has identified five headline-making trends and tastes.


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Fluid Situation for Califia Farms During COVID-19 Crisis

Prepared Foods gets an inside look with Califia Farms co-founder, CEO Greg Steltenpohl
March 25, 2020
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Califia Farms is perhaps best known for its refrigerated cold brew beverages and plant milks in distinctive, contoured 48oz plastic bottles (reminiscent of traditional milk bottles). It also processes and sells refrigerated oat milk creamers and yogurts in 25.4oz plastic bottles and plant-based drinkable yogurts in single-serve 8oz varieties. 
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Plant-Based Water Makes Waves in US Beverage Market

Desire for healthier sources of protein across categories drives plant-based trends
May 1, 2019
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In the beverage industry, juices are most suited to delivering plant-based benefits. Nevertheless, water producers have been blurring boundaries between juice and water by infusing their products with fruits and vegetables.
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Good Karma Foods Plant-Based Beverages

The new line delivers a nutritional bundle of 7-10g plant-based protein and 1,100-1,500 omega-3 healthy fats
January 23, 2018
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Shelf-stable Flaxmilk Omega-3 + Protein line will be the first Good Karma products to be sold online on Amazon starting February 2018.
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MALK Organics Plant-Based Beverages

MALK Organics comes in six flavors – Unsweetened Almond, Vanilla Almond, Maple Pecan, Unsweetened Cashew, Chocolate Pecan and Pecan Cold Brew
September 23, 2016
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MALK Organics announced its creamy plant-based beverages are now available in more than 1500 stores across the nation, expanding to 24 states.
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EVENTS

Webinar Broadcasting Live September 12-13, 2022

9/12/22 to 9/12/23
Contact: Meg M.

Two Perspectives: Leveraging Health & Well-Being Trends to Deliver on Clear Food Philosophies

ON DEMAND: Broadcasting Live Session from New Products Conference: It’s clear consumers want globally-inspired, plant-forward, sustainable foods and beverages. The first half of this presentation will examine the delivery of authentic nutrition that meets consumer demands. 

Even in the face of strong trends, many food companies struggle to evolve their brands and innovation strategy. This second talk covers the importance of a clear food philosophy to guide R&D—and how that approach drives innovation.

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