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Product of the DayProductsSnacks & Appetizers

Oolie Debuts Egg-Based Dairy-Free Dips and Yogurts Online

Startup launches direct-to-consumer site featuring clean-label, upcycled egg products in customizable boxes

By Prepared Foods Editorial Staff
Oolie Dips
IMAGE COURTESY OF: Oolie
December 10, 2025

Oolie is preparing to launch its direct-to-consumer platform at ooliefoods.com, giving consumers across the country a chance to purchase its dips and yogurts. The new dairy-free products are made from eggs, making it easier to satisfy diverse tastes and various dietary preferences and restrictions.

Each product starts with upcycled free-range eggs blending them into creamy bases, then adding real vegetables, herbs and spices.

Oolie’s colorful dips are made with real vegetables and seasonings for a clean-label richness. Flavors include yellow curry, garlic and herb, Mediterranean tomato, spicy pepper and red beet bliss.

Reminiscent of silky custards, the yogurt products provide protein in flavors that include vanilla, key lime, berry blend and banana cream.

Consumers will be able to mix and match with build-your-own boxes, sample packs, or à la carte favorites. Orders ship within two business days, with free shipping on orders over $30 and a 20-percent first-order offer on all samplers and bundles.

Consumers will be able to choose between curated boxes and customizable options:

Dips
• Build-your-own boxes with three, four, or five flavors (six, eight, or ten total 8oz containers)
• Sample pack featuring one 8oz container of each flavor
• À la carte packs with two 8oz containers of a single flavor

Yogurts
• Build-your-own boxes with up to four flavors (sixteen total 5.3oz cups)
• Sample pack with twelve cups, three of each flavor
• À la carte packs with four 5.3oz cups of one flavor

KEYWORDS: dairy alternatives dairy-free dips eggs yogurt

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