Kerry offers Non-GMO yeast as natural solution for acrylamide reduction
January 31, 2019
Governments worldwide are starting to pay attention to acrylamide and are implementing new regulations, which include setting benchmark levels (European Union) and requiring warning signs placed on foods and beverages that contain acrylamide (California Proposition 65).
The new Thin Stackers are a thinner version of Lundberg’s popular rice cakes
January 30, 2019
Each 6-ounce box contains 24 puffed grain cakes that are conveniently wrapped in four separate stay-fresh sleeves, making them portable for on-the-go snacking.
Tea Latte Concentrates, Wellness Shots represent an evolution of the tea brand
January 30, 2019
The new Tea Latte Concentrates are made with only organic, ethically-sourced, non-GMO plants and spices—never any flavorings or perfumes, enhancing and complementing the pure taste of matcha and turmeric.
Each flavor contains 10 calories and 2g of all-natural sugar
January 2, 2019
The hydration beverage is available at select retailers in New York and Miami for a suggested retail price (SRP) of $3.49 for a 16-ounce bottle and for a SRP of $40 for a 12-pack.
Unique plant-based cookie company doubles down on flavor with three vegan dough recipes
December 21, 2018
After months of baking and perfecting, the new festive gingerbread, satisfying oatmeal cranberry and sugar cookie doughs are now available in the same healthy patent-pending formulation that started it all.
The demand for alternative sweeteners is such that, according to a report by the Freedonia Group, annual sales will hit $1.6 billion by 2020, or roughly a third higher than in 2010.
Food Ingredient Solutions partners with Spain’s BTSA to offer natural, Non-GMO Project Verified vitamin E
December 20, 2018
BTSA’s Non-GMO Project Certified Nutrabiol E, natural vitamin E is available in different concentrations—from 1,000 to 1,300 International Units, as well as in ester form for products that require greater stability (acetate) or for powder applications (succinate).
The new whole-food protein bar features 14g of protein and 9g of healthy fats
December 19, 2018
Made with certified organic spices, grass-fed beef from New Zealand and Australia, and uncured bacon, the bar’s meaty, savory and perfectly spicy taste profile is sure to satisfy hunger cravings.