Mushroom Coffee pioneers introduce new ground mushroom coffees to support performance and immune systems without jitters or afternoon crash
October 13, 2021
Four Sigmatic, the mushroom industry pioneer that brought functional mushrooms and then mushroom coffee to the US, launched its Immune Support Ground Coffee and Perform Ground Coffee following the launch of Chill Decaf Ground Coffee.
The company designed packaging for additional lines to minimize environmental impact
September 22, 2021
Developed to address key health states such as immune and mental health, energy and focus with the power of mushrooms, Om’s functional beverages are a convenient and nutritious way to upgrade wellness routines.
The new collection upgrades the most important meal of the day with new, and on-trend takes on familiar favorites. From an energizing pancake seasoning to introducing a spicy flair to cereal—these seasonings will elevate the breakfast experience and delight consumers’ taste buds.
Target welcomes Ground Mushroom Coffee with three SKUs from the company that focuses on functional mushrooms
September 14, 2021
The three functional varieties of Mushroom Coffee include Think Coffee for a brainy boost, Gut Health Coffee for digestive wellness and Balance Coffee to support stress reduction.
Beverage makers appeal to consumers with products that contain vitamins and minerals, protein (plant or dairy), botanicals, tea, tea extracts, probiotics, prebiotics, and fiber
Today’s consumers are rarely satisfied with just a thirst-quenching drink when they crave a beverage. They’re seeking healthful extras that target everything from immunity to mood issues, from energy to meal replacement. And of course, they want plenty of flavor with few calories.
The three new chef-created plant-based mushroom jerky varieties include BBQ, Teriyaki and Spiced Bacon
September 1, 2021
Made with 100% King Oyster Mushrooms, real ingredients and flavorful spices, this new line is a clean label snack for both flexitarians and vegetarians.
The once humble vegetable has taken its fair market share as a main course or stand-alone powerhouse staple. While meat, poultry, and seafood analog makers are focusing on making vegetables look, feel, and taste like meat, consumers immersed in the plant-based trend are demanding better and more creative use of vegetables that are recognizable as vegetables.
The company aims to disrupt animal based collagen enhancers, replacing them with plant-based botanicals and superfoods
July 21, 2021
Rritual Superfoods Inc. announced that the company's product innovation and research team has completed testing on the first of its new superfood mushroom latte blend formulations, incorporating plant-based collagen enhancers as a key market differentiator.