Articles Tagged with ''dairy-free''

Remilk, an Israel-based start-up producing identical dairy products through microbial fermentation, announced the completion of its $11.3 million funding round. With this new capital, the company plans to rapidly expand its production and distribution capabilities, and meet global demand, for its revolutionary animal-free dairy products.

Better Than Milk® Organic Beverage made its national debut in time for holidays and New Year. Better Than Milk, a plant-based milk alternative brand, is made with simple, high quality clean ingredients and is environmentally consciously packaged.  

Butter Buds® Inc., a global leader in dairy and non-dairy concentrates, introduces its latest ingredient innovation, Cheese Buds® 32X Cheddar.

The range of plant-based chocolate does not cause any negative reactions, such as blood sugar or insulin spikes and gastrointestinal side effects, and is also Rainforest Alliance and KETO certified, as well as registered with the Vegan Society. 

NotCo, a food-tech company in Latin America and backed by key venture capital names, including Bezos Expeditions, announced its debut in the United States with the launch of NotMilk™ in Whole Foods Market stores nationwide.

Prepared Foods showcases sauces, dressings and dips making a debut in November 2020.

The new plant-based certified Boursin is dairy-free, 100% plant-based and suitable for both vegans and flexitarians. Boursin Dairy-Free, available in flavor Garlic & Herbs, will be available starting the end of October.

Happy Family Organics®, and organic baby food brand, launched new Happy Mama® Lactation Cookies, designed to support breastfeeding mothers and their unique nutritional needs.

Gardein, a brand of Conagra Brands, Inc. debuted five new Gardein Soups, the first-ever line-up of soups featuring plant-based meat alternatives.

Tessemae's family style ranch dips take your favorite creamy dressing and transform it into a ready-to-eat dip that is delicious and convenient.