Articles Tagged with ''gluten-free''

This corn-free, gluten-free, easy-to-digest, 100% whole grain has been around for thousands of years. Each bite is packed with vitamins, protein, and fiber to help improve digestive health, regulate sugar levels, reduce cholesterol, and more! 

Pamela’s offerings range from gluten-free baking mixes and baking ingredients such as pancake mix and paleo flours to pasta meals, ramen, snack bars, cookies and graham crackers. 

Zevia Kidz come in kid-sized cans with classic Disney characters and feature the Disney Check, which helps families easily identify better-for-you choices. In addition, the beverages are Non-GMO Project Verified, gluten-free and caffeine free.

Containing just 10 calories and 2g of sugar, the powder sticks also are vegan, Non-GMO, soy-free, and gluten-free. 

In addition to being high fiber and low fat, BFree Sweet Potato Wraps are only 100 calories per wrap and completely vegan, meaning sweet potato lovers can enjoy their favorite flavor without extra carbs or sugar.

Odwalla Zero Sugar smoothies are available in Dark Choco-Berry, Strawberries & Cream and Vanilla Matcha for a suggested retail price of $3.49 per 12-fluid-ounce bottle.

The minimally processed coffee complement is made from California almonds, accented with ethically sourced coconut milk powder (for creamy texture), and contains only six ingredients.

Discover new breading and batter ingredients for food formulations.

Rising diagnosis of celiac disease and non-celiac gluten sensitivity are also driving the demand for convenient, gluten-free options. According to a recent report, the gluten-free market is expected to grow at a healthy CAGR of 9.1%, with an estimated value of $32.39 USD by 2025.