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Home » food supplier

Articles Tagged with ''food supplier''

Hermanowicz Vibrant Exec

Vibrant Ingredients Promotes Hermanowicz to CMO

Executive led 2025 rebrand and drives enterprise marketing strategy
Prepared Foods Editorial Staff
February 3, 2026

Vibrant Ingredients has promoted Jillian Hermanowicz to chief marketing officer following her leadership of the company’s 2025 rebrand. In the role, she will continue to oversee enterprise marketing, insights and communications while partnering closely with sales and R&D to support growth.


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Tastepoint_Logo_900

10 Flavors Set to Shape 2026 Menus

Tastepoint by IFF highlights nostalgia, global influence and bold twists in its annual North American flavor forecast
Prepared Foods Editorial Staff
February 3, 2026

From mandarin and cherry to sweet heat and tiramisu, Tastepoint by IFF names the 10 flavors expected to influence food and beverage innovation in 2026. The list spans categories from beverages and snacks to bakery and dairy, reflecting shifting consumer tastes and global inspiration.


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ADM_2020_900

ADM: Ready to Reformulate?

ADM showcases reformulation capabilities, science-backed solutions at Natural Products Expo West
Prepared Foods Editorial Staff
January 29, 2026

Leveraging its wide-ranging portfolio of ingredients derived from natural sources paired with science-backed health and wellness solutions, ADM will highlight how brands can effectively reformulate to fulfill the needs of consumers today.


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Big Innovation 26 Award

Cargill Named Top 10 Innovator in 2026 BIG Awards

Recognition highlights disciplined use of AI, analytics and automation to drive measurable impact across the global food system
Prepared Foods Editorial Staff
January 21, 2026

Cargill earned a 2026 BIG Innovation Award for embedding advanced technologies into real-world operations, delivering ROI, waste reduction and emissions cuts at scale. The honor underscores how data-driven innovation is reshaping food security, sustainability and efficiency across the value chain.


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United Soybean Board logo

The United Soybean Board: An On-Trend Ingredient

New dietary guidelines reinforce soy's role in healthy diets
Prepared Foods Editorial Staff
January 16, 2026

"The Dietary Guidelines affirm what soybean farmers have long delivered – a safe, sustainable and nutrient-rich food that helps nourish American families," said Brent Gatton, United Soybean Board Chair and Kentucky soybean farmer. "We appreciate the emphasis on farmers and ranchers as part of the solution in building a healthier nation, because real food starts on the farm. Providing high-quality nutrition to consumers has always been our top priority."


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Kemin logo for 2024

Kemin: Clean Label Solutions

Kemin spotlights innovative, clean label ingredient solutions at IPPE 2026
Prepared Foods Editorial Staff
January 16, 2026

Attendees are invited to visit booth #C27155 and meet with Kemin Food Technologies – North America experts to learn how the business unit’s innovative ingredient solutions can help processors increase yield, extend shelf life, and ensure consumer satisfaction with appealing flavor, color, and sensory attributes—all while staying competitive in a dynamic market.


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ADM_2020_900

ADM: Ready to Reformulate?

ADM invests in Erlanger, Ky., flavors site to meet growing reformulation demand
Prepared Foods Editorial Staff
January 16, 2026

The $26M investment in Erlanger – the company's flagship flavors facility in the United States – will help customers meet these consumer expectations by increasing the capacity, delivery, supply and consistency of ADM's naturally derived color and flavor solutions.


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GNT Colors in Glasses

GNT: Sustainable, Plant-Based Colors

EXBERRY plant-based color supplier GNT earns top sustainability award
Prepared Foods Editorial Staff
January 16, 2026

EcoVadis, a leading global provider of business sustainability ratings, has awarded the EXBERRY color supplier a Platinum medal. The achievement marks another important step forward for the company following Silver and Gold medals in the previous two assessment periods.


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ICL Food Specialties logo

ICL Moves to Acquire Bartek Ingredients

Deal brings a leading malic and fumaric acid producer into ICL’s portfolio as demand for functional ingredients accelerates
Prepared Foods Editorial Staff
December 19, 2025

ICL has signed a definitive agreement to acquire Bartek Ingredients, a global supplier of food-grade malic and fumaric acid used across food, beverage and personal care applications. The phased transaction positions ICL to expand capacity and capitalize on a functional ingredients market projected to top $45 billion by 2030.


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Bluegrass logo

Bluegrass Ingredients: Forward-Looking Flavors

Bluegrass Ingredients’ 2025-2026 Trend Report recaps key trends, looks ahead to what’s next
Prepared Foods Editorial Staff
December 18, 2025

Brands that balance nostalgia with innovation will win. Consumers are craving foods that feel familiar but deliver something new. Brands that help people reconnect with the past—while creating products future generations will remember—are best positioned to lead.


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