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Home » Topics » Breaking News

Breaking News
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Slight Rise for CSDs in C-stores

Total carbonated soft drink (CSD) dollar sales in the U.S. convenience store channel rose 2.2% during the four-week period that ended July 6, compared to 4.1% last month.
July 29, 2013
Beer dollar sales in the U.S. c-store channel were up 0.6% during the four-week period.
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The Top Summer Candies

Candy Crate, an online candy store, has identified the top 10 candies consumed during summer time in America.
July 29, 2013
Findings for the July 2013 survey were based on 2100 responses from all 50 states and the District of Columbia.
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200 from Campbell Soup

Campbell Soup Company expects to launch more than 200 new products in fiscal 2014.
July 26, 2013
The company is strengthening its core businesses and expanding into higher-growth spaces, including new consumer segments, categories and geographies.
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Succession Plan at Sensient

Sensient Technologies Corporation announced that Paul Manning has been elected to the position of president and chief executive officer.
July 26, 2013
The transition is effective February 2, 2014.
Read More

IRI Names Practice Leader

IRI named Richard Hurst to the newly created position of practice leader of its beer, wine, spirits and tobacco vertical.
July 26, 2013
Hurst will report directly to Piyush Chaudhari, president of the Americas, IRI.
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Edlong Changing Name

Edlong Dairy Flavors is changing its name to Edlong Dairy Technologies.
July 26, 2013
A new logo will accompany the new name.
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Extra Assistance to Improve Food Quality

Getting even a bit of extra money for buying more fruits and vegetables can help the poor improve their shopping habits and eat healthier foods.
July 25, 2013
People on food stamps who received such incentives ate 25% more produce than who did not.
Read More

Food Research Facility Planned for UC Davis

UC Davis officials are forging a plan to turn the campus into a nexus for food research, policy and new technology.
July 25, 2013
The plan calls for the creation of a World Food Center that would tie together the more than 30 centers or institutes on the UC Davis campus that engage in research related to food, nutrition and health.
Read More

Spirits Soaring

On-premise flavored spirits sales continue to rise through the second quarter of 2013.
July 25, 2013
Flavored vodkas peaked in the third quarter of 2012 at 8.8% of on-premise spirits sales.
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Starbucks Into Yogurt

Starbucks and Danone announced a strategic agreement to offer a jointly created and developed selection of new, healthy specialty yogurt products.
July 24, 2013
A new portfolio of Evolution Fresh, Inspired by Dannon-branded ready-to-eat Parfait Greek yogurt products will be co-created by Starbucks and Danone for exclusive distribution in the U.S.
Read More
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