Seattle’s Best may be entering its second decade under the auspices of Starbucks, but the brand is seeing its fortunes and, likely, mass-market awareness rise to unprecedented heights.
American consumers appear to view even the most troubled economy in decades as little deterrent to their need for a daily cup of joe.
April 11, 2013
Zagat has completed its first survey to delve into the coffee-drinking habits of American consumers; they’ve discovered that even in the worst of the economic crisis, coffee lovers are loathe to sacrifice their beany brew.
Scientists at the University of Texas and the University of Iowa have created a synthetic bacteria that grows thanks to one of humankind's favorite stimulants -- caffeine.
April 1, 2013
The bacteria can be added to any caffeinated beverage, and it will grow according to the levels of caffeine in the drink.