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Home » Topics » Ingredients » Flavors & Seasonings & Spices

Flavors & Seasonings & Spices
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Complex Spicy, Hot Flavors

For several years, adding spice to recipes and formulations was all about adding heat. Today, however, consumers like dishes with the juxtaposition of heat select sweet, hot, sour and umami flavors.
Barbara Zatto
February 17, 2014
For several years, adding spice to recipes and formulations was all about adding heat.
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Peppers, Spices Turn up the Heat

The rise of niche Latin cuisine and Asian fare -- including Korean, Thai, Vietnamese, Malaysian and Indian -- highlights a new love affair with scorching flavors.
Kantha Shelke PhD, CFS
February 17, 2014
The push to grow ever hotter peppers continues to make front-page news, but even the most fringe fire-eaters are being left behind as the capsaicin concentration crosses the barriers of human ability to tolerate them
Read More

Non-GMO for Blue Pacific

Blue Pacific Flavors received product verification from the Non-GMO Project.
February 17, 2014
The Project reviewed and approved five flavor products by Blue Pacific according to rigorous best practices for GMO.
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Skinnygirl Partners with Sodastream

SodaStream International Ltd. announced a strategic agreement with Skinnygirl.
February 11, 2014
The companies will co-develop a family of better-for-you flavors designed with women's taste in mind.
Read More

Olam Investments

Olam Spices & Vegetable Ingredients has completed an expansion in size and capability of its spices processing facility in Ho Chi Minh City, Vietnam.
January 31, 2014
The 85,300-sq.-ft (26,000-sq.-mt) spice processing facility will enhance cleaning and storage processes for black pepper, and adds capabilities to process cinnamon, ginger and nutmeg products.
Read More

Wixon Names Sales Director

Wixon has named Meredith Schneider as director of Industrial Ingredient Sales.
January 30, 2014
Schneider will be responsible for managing the strategic direction of Wixon’s national sales team for Industrial Ingredients.
Read More

Certified Seafood Flavors

Firmenich seafood flavors meet the Marine Stewardship Council’s (MSC) Chain of Custody certification standard.
January 29, 2014
Global flavor and fragrance leader Firmenich, Geneva, Switzerland, says its seafood flavors meet the Marine Stewardship Council’s (MSC) Chain of Custody certification standard.
Read More

IFF Acquires Israel’s Aromor

Aromor Flavors and Fragrances Ltd. to bolster fragrance business at International Flavors & Fragrances Inc.
January 20, 2014
International Flavors & Fragrances Inc., a leading global creator of flavors and fragrances for consumer products, today said it completed the acquisition of Aromor Flavors and Fragrances Ltd., a privately held manufacturer and marketer of complex specialty ingredients that are used in fragrances and flavors.
Read More

Anniversary at Rochem

Rochem International hosted a celebration in honor of Rochem’s 20th Anniversary.
January 20, 2014
The company has just completed the purchase of a new 60,000 sq. ft facility in Hauppauge, NY, which it plans to occupy mid-year 2014.
Read More

Biorigin Names U.S. Sales Rep

Biorigin is counting on the experience of Kathryn Cada to work as a sale representative for the U.S. Market.
January 14, 2014
This new hiring intends to strengthen Biorigin's positioning in the North American market and improve customer service.
Read More
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