Bio-Botanica Inc. has developed a powdered extract from red Muscadine grape, which is standardized to at least 10% natural trans-resveratrol. Muscadine grapes
Lallemand Health Ingredients recently announced the launch of the latest addition to its LalminÆ range of yeast-based health ingredients: Lalmin Vita D--a dried, inactivated whole cell yeast (Saccharomyces cerevisiae) containing elevated levels of vitamin D. It is produced thanks to a unique, patented process at Lallemand's yeast manufacturing plants.
Algatechnologies announced its AstaPure® brand has obtained GRAS (generally recognized as safe) status from the FDA for use in food and beverages applications.
Biothera's Wellmune WGPÆ, a natural food and supplement ingredient that activates the body's immune defenses, significantly reduced the duration of upper respiratory tract infection (URTI) symptoms in a healthy population of medical students during the peak of the cold-flu season, claims the company.
Massachusetts General Hospital is conducting a new study to evaluate the effects of GanedenBC30Æ on individuals with Irritable Bowel Syndrome (IBS) and Major Depressive Disorder (MDD).
OmniActive Health Technologies' LutemaxÆ 2020 ingredient has successfully achieved self-affirmed GRAS status and is safe for use in a range of food and beverage applications.
Cal-Sistentô, from ICL Performance Products LP, helps formulators to fortify beverages, dairy and confectionery foods with calcium--without altering the key characteristics of consumers' favorite foods and beverages.
Black raspberries are highly effective in preventing colorectal tumors in two mouse models of the disease, according to a University of Illinois at Chicago study.
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