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Home » Topics » Ingredients » Antioxidants & Nutritionals

Antioxidants & Nutritionals
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Hitting the Shelves: Omega-3s Show Mega-growth -- May 2008

May 1, 2008
In the past 10 years, omega-3 fatty acids have exploded onto the global marketplace.
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Hitting the Shelves: Beautea -- May 2008

May 1, 2008
As the use of anti-aging and skin nourishment agents grows in food and beverage products, consumers need not rely solely on traditional cosmetic and personal care categories for skin-based needs. 
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Article: Smoothie Sailing -- April 2008

David Lockwood
April 1, 2008
Smoothies are emerging in innovative ways and in new locations around the country, as more consumers embrace the health-positioned beverages.
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Article: Fantastic Future for Functional Foods -- April 2008

Vicky McCrorie
April 1, 2008
The functional food and beverage market is entering a critical era, as new product innovation capitalizes on key market drivers.
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R&D: A Vegetarian Source of DHA Omega-3 -- April 2008

April 1, 2008
Omega-3 fatty acids are long-chain polyunsaturated fatty acids.
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R&D Applications Seminar: Beyond Sports and Energy Drinks -- April 2008

April 1, 2008
Consumers can benefit from drinks enhanced with whey to help control weight; vitamins and minerals to help maintain health; and ingredients that help with immunity, energy and overall fitness.
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Hitting the Shelves: Canned Goodness -- April 2008

April 1, 2008
Every parent wants his child to be healthy and eat healthy. However, that is sometimes a more challenging task than it should be.
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Article: Editorial: Overview of Overviews -- March 2008

Claudia O'Donnell
March 1, 2008
Editors and a noted industry expert offer their takes on the year's biggest trends. 
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Chocotherapy: The Daily Dose of Chocolate -- February 2008

Juliet Greene
February 1, 2008
There has never been a better time to explore the delectable attributes of chocolate.
Read More

Drink for Healthier Joints?

February 1, 2008
As the U.S. population ages, joint pain and fatigue are growing problems that consumers face.
Read More
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