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Rainbow cake made with various food colorants

New Food Colorants for 2017

When it comes to adding new food colorants to the palette, the future looks bright
Winston Boyd PhD
February 17, 2017

Natural ingredients are the gold standard in the food and beverage industry today, and food colorants are no exception.


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BASF: Natural Color Option

BASF launches 10% beta-carotene colorant to replace artificial dye in beverages, food and nutrition products
February 15, 2017

BASF introduces Lucarotin® 10 CWD (Cold Water Dispersible) / O (Orange) Plus, a brilliant orange colorant. This new color option helps formulators looking to replace Azo dyes yellow 5 and 6 in beverages, soups, confections, and nutrition products.


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Food and Beverage Industry Trends

Desserts in Technicolor

Cakes filled with the tiny, bright confections are flooding the market
January 18, 2017
Websites like Epicurious and the Kitchn waxed poetic about the sprinkle-dusted “fairy” toast.
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Naturex: Natural Nutrition

Naturex uses HiE to showcase three-step approach to health, nutrition
December 1, 2016
Naturex sources, manufactures and markets natural specialty ingredients for the food, beverage and health and cosmetic industries. The company actively supports the global shift to natural by directly addressing key consumer expectations through an offer built on two main focus areas: “My Natural Food” and “My Natural Selfcare.”
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Sethness: Gluten-Free Formulas

Sethness Caramel colors deliver gluten-free benefits
December 1, 2016
More consumers are searching for solutions to help them cope with the negative effects of Celiac Disease, as well as gluten sensitivity and wheat allergies. Sethness Products Company provides safe, consumer-friendly color ingredients that give gluten-free products an enticing appearance.
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Doehler: Natural Beverage Solutions

Doehler uses BrauBeviale 2016 to showcase integrated solutions for healthy, multi-sensory experiences
November 15, 2016
More natural, healthier and more extraordinary in taste. This best describes the innovation concepts Doehler presented at this year’s BrauBeviale in Nuremberg, Germany.
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Kalsec: Natural Ingredient Solutions

New Kalsec website helps developers find natural solutions
October 17, 2016
Kalsec, Inc. announces the launch of its new website designed to help food and beverage product developers discover naturally-sourced ingredient solutions.
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Speakers Announced for Global Color Conference

Program to focus on the evolution of using color in food products
September 30, 2016
This year’s theme, “Navigating the Evolving Landscape for Food Colors,” will offer those attending the meeting a stimulating slate of speakers highlighting the many opportunities facing the industry throughout the supply chain.
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DDW: Natural Red

DDW introduces natural, non-GMO red color from domestic purple corn
August 15, 2016
DDW’s customers will benefit from the innovative color’s safe, sustainable, traceable and transparent supply chain.
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Sensient Colors: Heat Stable Natural Red

Sensient Colors’ new SupraRed Vegetable Juice helps create bold red shades
August 10, 2016
Sensient® Colors, a division of Sensient Technologies (NYSE:SXT), announced a major advancement in natural color performance. For many years, food manufacturers have been frustrated by the absence of a truly heat stable natural red color for neutral pH baking and dry grocery products.
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