Four varieties of simple certified USDA Organic, Non-GMO Project Verified, certified gluten-free bars offer clean, on-the-go nutrition
July 24, 2018
Available in four flavors, the new GōL bars offer 12g of protein from Certified USDA Organic grass-fed milk, together with unique ingredients like wild organic blueberries, organic cashews, organic coconuts and pink Himalayan salt.
This plant-based product is derived from 100% virgin coconut oil and non-dairy powder
July 11, 2018
BUBS MCT is 70% C-08, commonly known as caprylic acid, which is a fast-acting, clean energy source that quickly converts into ketones after ingestion, offers consumers instant energy.
Arla Foods’ new single whey protein solution addresses protein bar texture deterioration
July 10, 2018
The sports bars category, which includes protein bars, has enjoyed a period of strong growth. According to Euromonitor International, value sales rose by an average of 7.8% a year between 2012 and 2017.
The biennial, four-day program gives attendees an in-depth farm to fork review of eggs and egg products
July 2, 2018
The course material covers eggs from their initial formation all the way through to packaging for industrial use. The program is intended for those involved in the egg industry, egg processing, allied industries and foodservice (including bakers, food formulators and chefs.)
The meat snacks contain 100% grass-fed beef, antibiotic-free turkey or pork, and dates
June 27, 2018
Appropriate for a pre- or post-gym snack, or smoky take-along for hikes, camping trips, road trips and more, Country Archer meat bars pack 15g of protein per bar with only 3g of sugar (from dates), and 120-140 calories.
Clinical study results show incorporating soy protein into a high-protein, energy-restricted diet leads to significant loss of body fat
June 15, 2018
The ability to lose weight and keep it off is the central focus of a health and wellness-focused collaborative study led by researchers from the University of Colorado Anschutz Medical Campus with support from DuPont Nutrition & Health.
SternMaid America and its sister companies using IFT Food Expo 2018 to showcase everything from on-trend ingredients to contract manufacturing
June 14, 2018
SternMaid America will present its wide range of customer-specific contract manufacturing services, while sister companies Hydrosol, SternEnzym, SternVitamin and Sternchemie all will exhibit trend-oriented food ingredients. These include individual stabilizing and texturing systems for vegan products, trendy vitamin and mineral premixes for different consumer demands, clean label lecithins and oils, and innovative enzyme systems for the efficient and economical manufacture of food products. At their shared IFT Booth #S671, visitors can get customized problem solutions and new inspiration.
All of these consumers are looking to improve nutritional intake and/or some aspects of health, wellbeing, performance, muscle growth and recovery from exercise. Of course, the sports nutrition market also is growing because of rising product distribution in mainstream outlets in all major markets. Previously, many products were relegated to sales through specialist health outlets (such as GNC) gyms and health clubs.
Clean label egg ingredients offer functional, nutritious, readily available and affordable protein-based ingredients for applications from appetizers to desserts
May 30, 2018
Attendees will get to taste and see the functional benefits of eggs in different applications, including Mini Asiago & Rosemary Cloud Bread Bites. This gluten-free, low-carb Cloud Bread gets its soft and fluffy, cloud-like texture from eggs.