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Home » Topics » Formulation » Organic & Natural

Organic & Natural
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Game Changers at the New Products Conference

October 18, 2010
The 2010 New Products Conference saw speakers from across the industry examine the latest trends and forecasts for the food and beverage industry.
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Smell-able Chocolate

October 1, 2010

Le Whif Whiffable Chocolate Powder is a lipstick-like container in which consumers take a breath in and inhale organic chocolate powder. The product website claims Le Whif is a "new, delicious approach to eating by breathing."


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MarketWatch -- September 2010

September 1, 2010
Americans and cooking; grains gains; artisan comes to salads; shots for health.
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Staking a Functional Claim

September 1, 2010
Activity in functional digestive food and drink has grown across all regions, with Europe and Asia Pacific accounting for the bulk of activity and a notable 62% increase in Latin American product launches from 2008-2009.
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Perfect Pea Ingredients

Kelley C. Fitzpatrick
August 1, 2010

 The growing interest in healthy food products, as well as gluten-free applications, has paved the way for the introduction by California-based Marroquin Organic International of several high-quality pea ingredients.  


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Peanut Butter and Honey

August 1, 2010

Skippy, a top manufacturer of peanut butter, has entered the natural space with its recent launch of Skippy Natural Creamy Peanut Butter Spread with Honey.


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The New Vegetarian

Olivia Sant'Angelo
July 1, 2010
Food manufacturers respond to a new breed of vegetarians, with an array of innovative products.
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Organic Dairy Sector Evolves To Meet Changing Demand

Catherine Greene William D. McBride
July 1, 2010
Despite being more costly to produce, organic milk production more than tripled in five years, but more recently, growth has slowed in the wake of the weaker U.S. economy.
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Simply Natural?

June 1, 2010

As consumer demand for “all-natural” products continues to remain strong, it is worth considering the differences between natural stocks and broths, and the alternatives. 

 


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Fruit Particulates' Benefits -- May 2010

Kerry Hughes
Kerry Hughes
May 6, 2010
Nutrition and government agencies around the world are hard at work trying to get people to eat fruits and veggies.
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