Plant Based & Vegetarian

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Developed in line with Jungbunzlauer's purpose – to create naturally better ingredients that enhance everyday life –TayaGel Modus meets the growing demand for label-friendly solutions. Its unique functionality offers formulators a versatile solution to meet evolving consumer expectations without compromising on performance.

Pacific Foods has added Pistachio to its Barista Series, offering a smooth, velvety plant-based milk crafted with professional baristas. With pistachio beverages surging in popularity, the new variety delivers café-ready performance, clean-label credentials and broad menu versatility.

In addition to equipment, the company offers Miniature Plant Trial Services, process matching and scale-up support, training, and ongoing client service, giving companies a faster, lower-risk path from concept to commercialization.
Trusted by leading brands worldwide, MicroThermics is Always Innovating, delivering practical, data-driven solutions for modern produ

Oatrageous Oat Milk Liqueur secured a Walmart Open Call Golden Ticket, paving the way for expanded distribution in Florida and regional growth through 2026. The award-winning, dairy-free lineup—crafted with non-GMO oats and small-batch bourbon—continues to lead innovation in the emerging oat-based cream liqueur category.

Chocolove is reviving its festive Tree-Shaped Bites for the holidays, adding two new filled chocolates to the limited-time lineup. The treats feature premium ingredients, traceable cocoa and Rainforest Alliance certification, available online and at major retailers.

Prosperity Organic Foods has acquired Miyoko’s Creamery, reinforcing its mission to deliver high-quality, sustainable plant-based foods. The company says it will preserve the brand’s roots while accelerating innovation and growth in the plant-based dairy space.

Cactus Crunch is redefining better-for-you snacking with tortilla chips made from nopal cactus, a fiber-rich, low-calorie superfood rooted in Latin cuisine. The naturally green, plant-based chips deliver on taste, function and sustainability.

Kate Farms’ new High Protein Nutrition Shake is now available in select Walmart stores and online, providing 25g of plant-based protein per serving. The launch builds on the brand’s recent Kids Nutrition rollout, broadening access to clean, science-backed nutrition for all ages.

Visitors to Amano Enzyme’s booth #2783 will have the opportunity to learn more about how the company’s comprehensive portfolio of enzymes delivers optimal texture, taste and overall performance across a variety of food and beverage applications including plant-based foods, protein processing and specialty food production.

Visitors to booth #3151 can learn more about what’s next in better nutrition and discover how AAK’s diverse portfolio of fats and oils helps create better-tasting, healthier and more sustainable foods, beverages and nutritional products.