Flavors include Cranberry, Pumpkin Pie, Stuffing and Turkey & Gravy
November 28, 2014
In the spirit of the most anticipated meal of the year, Boulder Canyon Foods introduces Thanksgiving Feast, a new line of kettle-cooked potato chips inspired by the flavors of the season.
Available in three varieties including Chocolate Nekot®
November 24, 2014
Lance® launched limited edition Seasonal Favorites Cookie Sandwiches. Available in time for the holiday season, the three cookie sandwich varieties include Chocolate Nekot® Cookies with Mint Filling, Nekot® Cookies with Pumpkin Cheesecake Filling and Sprinkled Sugar Cookies with Sweet Creme Filling.
Artisan Bistro announced its new line of artisan Burritos, featuring a savory blend of high-quality sustainable proteins, organic vegetables, grains and spices all wrapped in one-of-a-kind organic gluten-free tortillas.
Cauliflower crust pizza offers alternative for intolerant diets
November 20, 2014
Absolutely Gluten Free is a flourless, cauliflower crust, gluten-free pizza, available with Mozzarella cheese or non-dairy Mozzarella Style cheese toppings.
The elit pristine water series captures the unrelenting pursuit of liquid perfection, as the vodka maker continues its quest to explore and bring to life the subtle tastes of exemplary vodka, beginning with the most pristine of all ingredients: water.
New product offers chocolate and peanut butter in spreadable form
November 17, 2014
The Hershey Company announced the launch of Reese's Spreads, the combination of chocolate and peanut butter flavors in spreadable form. Based on the Reese's Peanut Butter Cup, new Reese's Spreads are a convenient snack item.