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A new collection of full-flavored, carbonated cocktails made with premium spirits, On The Rocks Sparkling Cans are available in three varieties: Sparkling Lime Margarita, Mango & Mint Mojito and Cucumber & Lemongrass Mule.

The company will spotlight its broad and growing offering of high-performing, functional ingredients that support cleaner, more sustainable product development across food, beverage, and nutrition.

For decades, General Mills has proven its reformulation capabilities and delivered products that delight consumers and meet a changing landscape. 

With 18g of protein and 1g of sugar, the ONE x Hershey's Double Chocolate bar is an easy way to enjoy indulgent chocolate flavor while fueling a busy day.

These strategic appointments reflect the continued commitment of the Bowron family to the growth and future success of the Red Diamond Brand.

Sambazon is now offering an alternative with a no sugar added fruit blend and topped with a variety of frozen fruit in addition to gluten-free granolas.

This year’s report underscores consumer packaged goods (CPG) companies’ commitment to consumer-centric innovation, prioritizing solutions that solve for evolving lifestyle and occasion needs.

The daring flavor mashup makes its debut just as pickles are having a moment on social – with more than 321 million posts on TikTok and counting - fueling the brine-filled buzz. 

Nexira brings targeted solutions for formulators eager to capitalize on this vibrant space. From precision prebiotics to botanical extracts and natural texturizers, Nexira’s booth will be a destination for inspiration and innovation across multiple market segments.

At booth #3418, visitors will have the opportunity to sample Balchem’s latest prototypes, including INjoy-powered beverage systems, MeatShure®-enabled snack sticks and a delicious, high-protein chocolate oat soft serve concept. Each prototype highlights Balchem's commitment to developing functional and indulgent solutions for the modern consumer.