New Blends Include Clean Beauty Tea, Aloe Berry Iced Tea, Vietnamese Cinnamon SuperHerb Tea, and organic SuperDigest Teas
February 3, 2020
New and noteworthy teas include an addition to the wildly popular Beautifying Botanicals® Collection, Clean Beauty Tea; Berry Aloe Iced Tea; spicy-sweet organic Vietnamese Cinnamon Tea; and four SuperDigest Teas™ – a specialty tea collection designed to improve gut health and support healthy digestion.
New tea line will derive from herbs, roots and flowers, with the expertise of herbalists, dieticians, and psychologists
January 29, 2020
Vegan Rob's launched bagged teas to help solve mental health issues for root-causing personalized behaviors from loneliness, boredom, anxiety, depression, obesity, insecurity, lack of confidence, and sleep deprivation.
Omya uses FiE to showcase natural high purity minerals and selected specialty ingredients
December 9, 2019
The company’s Omya Calcipur® line of calcium carbonate particles provides multiple ways of boosting both nutritional value and ease of processing in a broad variety of finished products.
In addition to BCAAs, the product will include additional functionality with ingredients of tart cherry, Vitamin D3, electrolytes and 100mg of caffeine.
Plant sterols are clinically proven to provide numerous health benefits, such as lowering cholesterol levels and supporting cardiac health
October 16, 2019
Each bottle of Way Better Water Drink contains one of the two recommended doses of sterol, providing a convenient way for consumers to increase their sterol consumption.
Gaia Herbs' new formulas provide the natural support that women may need at different phases of their life
October 2, 2019
Rooted in traditional herbalism and science, each formulation features herbs that support a woman during the various phases of her reproductive health journey.
Adaptogens tapped for these master blends include rhodiola, schisandra, holy basil, ginseng and ashwaganda
May 15, 2019
The adaptogens tapped for these master blends, rhodiola, schisandra, holy basil, ginseng and ashwaganda, have learned how to thrive in stressful environments and can teach the body to do the same.
To bridge that gulf between what consumers say they want and what they veer toward, on-trend product developers have adopted a "stealth-health" approach to increasing produce content in products.