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StarburstDuos_900

New STARBURST Duos

The unique two-in-one pack includes one chew that fuses Strawberry and Watermelon flavors, and another that combines Blue Raspberry and Lemonade flavors
February 21, 2019
The unique two-in-one pack includes one chew that fuses Strawberry and Watermelon flavors, and another that combines Blue Raspberry and Lemonade flavors, delivering a unique taste.
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PopCorners FLEX Protein Crisps and Flourish Veggie Crisps

PopCorners FLEX Protein Crisps and Flourish Veggie Crisps

The new snacks contain 100-120 calories per serving and nutrients from superfood vegetables
February 20, 2019
Made with plant-based protein from soybean and cassava, FLEX protein crisps provide powerful fuel for busy, active individuals who enjoy bold flavors and sustained energy.
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True Food Innovations Chef’d Product Line

Chef'd Garlic Herb Chicken with Purple Smashed Potatoes & Crispy Brussels Sprouts is one of the brand’s retail meal kits
February 20, 2019
"We are setting the standard for the retail category through innovation, product development and technology; we listened to our retail partners and we developed products to solve their problem, shelf life."
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New Rock Creek Rosé Cider from Big Rock Brewery

Inspired by rosé winemakers, the pink-hued premium dry cider is handcrafted with fresh pressed apples
February 19, 2019
Inspired by rosé winemakers, the pink-hued premium dry cider is handcrafted with fresh pressed apples sourced entirely from the Okanagan region as the number one ingredient.
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US Food Market Outlook 2019: 4 Key Trends

Packaged Facts predicts “disruptive innovation” set to shake up mature segments of the food industry
February 19, 2019
Packaged Facts examines “disruptive innovation” across 14 essential food categories: Cereal, Chocolate Candy, Cookies, Fresh Bread, Fresh Packaged Salads, Frozen Dinners/Entrees, Frozen Pizza, Ice Cream/Frozen Novelties, Meal/Snack Bars, Meat/Poultry, Natural & Specialty Cheese, Salty Snacks, Soup, and Yogurt.
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St Pierre Cinnamon Filled Crepes
HITTING THE SHELVES

New Bakery Foods

A look at new bakery food products making a debut in February 2019
February 18, 2019

Prepared Foods showcases new bakery food products debuting in February 2019.


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New Phillips Foods Premium Seafood Products

The new offerings include Crispy Dim Sum, Crab Rangoon and Shrimp & Grits
February 18, 2019
Preparation is quick and easy – they can be pan-fried or baked in minutes – and all three products are priced between $7.99 and $8.99.
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Lee Kum Kee Panda Brand Grilling and Dipping Sauces

The new line from Lee Kum Kee comes in four bold flavor varieties to satisfy diverse palettes
February 15, 2019
Designed for both meal prep or to be enjoyed straight out of the bottle, the new line from Lee Kum Kee comes in four bold flavor varieties to satisfy diverse palettes.
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StarKist Tuna Creations Pouch Line

StarKist Expands Tuna Creations Pouch Line

New Asian inspired flavors include BOLD Spicy Korean Style with Gochujang, BOLD Red Curry with Coconut and Ginger Sesame
February 14, 2019
This latest innovation allows tuna lovers to expand horizons with new flavors, which are now available on the company's recently launched web store.
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