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Entitled Supermarket Chefs, this community will help to promote sales, profits and professionalism by forging collaboration between sales leadership and culinary talent in food retail.

Texas Woman's University culinology student Michelle Tribble placed third during the Spring 2015 season of the popular television chef competition Hell's Kitchen, which airs on the Fox network. Photo by Michael Modecki.

Founded in 1971, Sterling is a supplier of baked gourmet bakery items to the food industry.

Construction on the state-of-the-art processing line is expected to begin in the spring, with completion in 2017.

To ensure continued global success, Dawn Food Products, Inc. announced the creation of a Co-CEO leadership model with each CEO having equal responsibility and authority. Joining current CEO Carrie Jones-Barber as fellow CEO is Serhat Unsal, former President of Dawn Foods International.

Gamgort is currently serving as Chief Executive Officer of Pinnacle Foods Inc., where he generated industry-leading shareholder returns by building a diversified portfolio of iconic consumer brands recognized for innovation.

Land O’Frost, Inc. announced that it has appointed Chef Timothy Baran as its innovation chef to help bring new flavors and creative recipes to families across the country.

The council’s primary purposes will be to create and facilitate cooperation, trade and investment between both industries and to promote and obtain the necessary approvals to increase new market-access opportunities between both countries.