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Tate Lyle Innovation Center Kitchen

Tate & Lyle: Where Trends Meet Taste

Tate & Lyle innovation center tour highlights on-trend taste, textures and technology
Prepared Foods Editorial Staff
March 5, 2025

Tate & Lyle formed The Natural Sweetener Alliance last fall with with Manus, a bioalternatives scale-up company.


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SKU_Accelerator_900

SKU Announces Brands for Spring '25 Track

Eight brands showcase innovation in the food, beverage, personal care and pet categories
Prepared Foods Editorial Staff
March 5, 2025

The SKU Spring '25 selected brands are Fairly Nuts, good dirt, Kobi, Niramaya, PetPax Co, pi00a, Rookie's and Saint Rocco's Treats. Pi00a, which makes Neapolitan pizza frozen pizza with an Asian flair, is SKU’s first brand founded by Deaf and CODA entrepreneurs.


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Bubluv logo

Core Home Acquires BUBLUV

Move to fuel major retail growth at Albertsons, Target
Prepared Foods Editorial Staff
March 4, 2025

BUBLUV's flagship product line, BUBLUV Bubble Tea, is the first and only better-for-you ready-to-drink, shelf-stable boba tea with both milk and fruit flavors. 


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Lab Made Milk Dr holding vial

It's Here: the World’s First Lab-Made Whole Cow Milk

New food science innovation uses 82% less carbon, 90% less water, and 95% less land than traditional dairy
Prepared Foods Editorial Staff
March 3, 2025

Dubbed UnReal Milk, this groundbreaking cow-free dairy product is designed to match the taste, texture, and nutrition of conventional cow milk — while also being transformable into butter, cheese, ice cream, and more — all without the need for cows.


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Food and Beverage Industry Trends

Opportunities for Natural, Organic Product Growth

Empowered shoppers to drive change in health and wellness and individualized health management
Prepared Foods Editorial Staff
February 28, 2025

Younger consumers are even more likely to be natural and organic shoppers, with 89% of Gen Z and 85% of Millennials reporting they have shopped for natural and organic products in the prior six months


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ADM_2020_900

ADM, Asahi Group Sign Agreement for Postbiotic

The innovative ingredient is designed to support stress, mood and sleep
Prepared Foods Editorial Staff
February 27, 2025

The introduction of the postbiotic to ADM's portfolio comes as products targeting mood/relaxation support grew at a double-digit CAGR of 13% from 2018-2023


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Novus Foods logo

Lakeview Farms, noosa yoghurt Merge to Create Novus Foods

A rebrand to Novus Foods will be completed in the second half of 2025
Prepared Foods Editorial Staff
February 26, 2025

The merger, first announced on Nov. 12, 2024, was finalized following the receipt of all necessary regulatory approvals and customary closing conditions. noosa yoghurt will operate as a stand-alone division of Novus Foods.


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Food and Beverage Industry Trends

Most Americans Believe Seed Oils Are Healthy

International Food Information Council releases new research examining perceptions of seed oils
Prepared Foods Editorial Staff
February 25, 2025

“In recent years, the topic of seed oils has become somewhat controversial with many media headlines—driven by politicians, policymakers, and online influencers—thrusting these dietary fats into the spotlight,” said IFIC president and CEO Wendy Reinhardt Kapsak, MS, RDN.  


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T_Hasegawa_1023_780.jpg

T. Hasegawa USA Expands Flavor Innovation Center in California

The renovated R&D facility will support the global flavor leader’s commitment to developing and producing best-in-class food and beverage flavors in the US
Prepared Foods Editorial Staff
February 24, 2025

 In total, the renovation increases the T. Hasegawa’s state-of-the-art flavor innovation facilities by more than 50%, as part of the company’s larger strategy of investing in its US operations to bolster flavor development and manufacturing in North America.


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Edacious CEO

Edacious Raises $8.1 Million to Unlock Nutrient Density in Whole Foods, Ingredients

With this seed funding, Edacious will scale operations, enhance its proprietary tools, and deepen collaborations across the food system
Prepared Foods Editorial Staff
February 21, 2025

With this seed funding, Edacious will scale operations, enhance its proprietary tools, and deepen collaborations across the food system to create a more transparent food system and healthier planet.


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