2019 Food and Beverage Trends
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Kid-Friendly Beverage Trends & Innovative Brands to Watch

Flavored water, milk products and juices continue to make an appeal to children
August 9, 2019
“In recent years we’ve seen fruit juice and dairy companies counter attrition by advancing health positioning with organic, natural ingredient, and low sugar claims," said David Sprinkle, research director for Packaged Facts. While water marketers are finding ways to put both fun and flavor into a plain yet reputably healthy product without sacrificing what makes water the beverage many parents prefer for their children.”
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Mars Inc. Embraces 'Seeds of Change' Accelerator

Speaking at New Products Conference: Dan Jackson, Mars Food North America
August 8, 2019
Jackson will talk about how Mars views innovation in a such a fast-paced and changing market, and other unique approaches Mars takes to meet consumer needs.
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Plant-Based Foods From All Angles: Investment, Ingredients and Innovation

Panelists from Big Idea Ventures & New Protein Fund, Siddhi Shot Corp. and Hungry Planet discuss plant-based product development
August 6, 2019
Come hear Elohi Founder and Chairman Stephanie Lind lead a multi-dimensional panel discussion about where industry stakeholders can quickly identify and pursue new opportunities and technologies.
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Think You Know Plant-Based Foods?

Learn Much More at Prepared Foods’ New Products Conference!
August 5, 2019
Just as the food and beverage industry is always changing, Prepared Foods is pleased to bring you completely fresh and exclusive new insights and perspectives on tastes and trends for today—as well as tomorrow.
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Latest in Flavor Trends: McCormick Flavor Forecast

End-of-summer exploration focuses on ways to "Refresh. Replenish. Rehydrate.”
August 1, 2019
Classic summertime coolers like lemonade and snow cones, it’s time to try a grapefruit basil shaved ice mocktail, blackberry sweet potato ice pop, buttermilk masala chaas drink and frozen kaffir lime pie.
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Think You Know About Food Sustainability?

Learn Much More at Prepared Foods’ New Products Conference!
July 31, 2019
Make plans to attend the New Products Conference, Sept. 30-Oct. 2 at Chicago’s Swissotel. Think you know enough about sustainability? Here are just three NPC sessions guaranteed to about deliver even deeper insights.
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Food and Beverage Industry Trends

Nutrition Becomes More Personal

Customization of food and beverage products is expanding for more personal experiences
July 30, 2019
‘Today’s consumers are more engaged with their food than ever before,’ reports Lu Ann Williams of Innova Market Insights, ‘but every individual is different and this creates its own challenges for the industry.’
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Retail State of the Industry

Retail Foods & Beverages: Moving at the Speed of Life

With its 2019 Retail New Products Annual, Prepared Foods takes a deliberate category-by-category approach to analyze new tastes, trends and technologies.
July 29, 2019

In preparing for its annual outlook on 2019, global new products tracker Innova Market Insights identified its top 10 trends influencing all food and beverage categories. These developments certainly express themselves in Prepared Foods' category overviews.


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