SRG’s Culinary Team Eyes Evolution of Plant-Based Foods, Lifestyles
March 11, 2020
“Never have we seen a movement evolve so quickly from fringe food group interest to mass adoption like we are seeing in the evolution of plant-based foods and lifestyles,” says Kiley Stone, associate culinary director at SRG. “This includes a growing spectrum of foods and new sub-categories of products all under the plant-based umbrella.”
Today's consumers are weighing taste adventure and convenience with new considerations related to what's better for me (diet and personal health) and better for the planet (ethics, sustainability).
Swedish Meatballs are the most recent addition to Nate's plant-based lineup
March 5, 2020
Nate’s Meatless of ADF Foods, an innovator in the plant-based category, introduced its newest product to consumers seeking meatless options with which to supplement diets.
Prepared Foods readers select High Peaks Plant-Based Sausage as their favorite new product launch from January 2020
March 5, 2020
As if we required further evidence that plant-based foods are dominating the food and beverage retail landscape, our Favorite Products Poll kicked off 2020 with a plant-based sausage in top ranks.
The system includes scientifically formulated protein shakes, high protein bars, and weight management supplements, combined with online nutrition coaching and community
March 4, 2020
The fitfactor Weight Management System™ includes protein shakes, bars, and weight management supplements, combined with online nutrition coaching and community.
New data shows plant-based meat, eggs, and dairy continue to outpace conventional animal products
March 3, 2020
New data released by The Good Food Institute (GFI) and the Plant Based Foods Association shows US retail sales of plant-based foods continued to increase by double digits in 2019, growing 11% and bringing the total plant-based market value to $5 billion.
Available in Espresso and Mocha flavors, the new drink blends high-quality, cold-brew Arabica coffee with rich espresso
March 2, 2020
As part of the brand’s commitment to sustainability, Silk Lattes come in a premium recyclable plant-based bottle, with at least 80% of its material made from renewable sugarcane.
Brand will debut at Expo West in Anaheim on March 4-6
March 2, 2020
Since its launch in 2019, NUGGS has sold out every version of its constantly updated nuggets through an entirely direct-to-consumer model that has relied on customer feedback to improve each release.
Givaudan using Natural Products Expo West to blur lines between food and function with an expanded portfolio from Naturex
February 26, 2020
In everything from shopping carts and supplements to sports drinks and restaurant menus, today’s consumers are looking for plant-based foods and products that reflect their healthy lifestyles.
Premium herbal supplements company introduces hemp & herbs and digestive products at 2020 Natural Products Expo West
February 26, 2020
Gaia Herbs, a natural herbal brand, will unveil two new product lines – Hemp & Herbs, which consists of three unique condition-specific formulas, as well as three new digestive products – at Natural Products Expo West on March 3–7.