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Home » Topics » Products » Beverages

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Probiotic Drinks No Help

October 21, 2010

Probiotic drinks and yogurts, popular with millions of consumers trying to stay healthy, do not really help people's digestion,


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Going Global - October 2010

October 1, 2010

In Spain, Fossil's Vaporized Liquid Salt is a spray bottle of low-sodium salt; the manufacturer claims using the product can help reduce sodium consumption by around 90%.  Another approach came from PepsiCo in Brazil, where the company launched Cheetos Cream Cheese Flavored Wavy Corn Snack with 25% less sodium.


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Low-cal, Relaxing Hawaiian Iced Tea

October 1, 2010

Indulge Hawaii Plantation Iced Tea takes a regional approach to iced tea, claiming "the South has sweet tea, but in Hawaii, Plantation Iced Tea is no ka oi."


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MarketWatch -- October 2010

October 1, 2010
Apple juice a day; a new shape of popcorn; gut health gets a mascot; the energy drink market may have matured.
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A New Take on the Kids' Plate

Julia Gallo-Torres
September 20, 2010
With children now regularly eating out at restaurants, watching TV cooking shows with their parents and being exposed to new foods while traveling, the days of basic fare have gone.
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Finding the Flavors -- September 2010

William A. Roberts, Jr.
September 1, 2010
Consumers are looking for new and unique flavors, from menu items to retail concoctions, as the American flavor landscape gets a facelift.
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Going Global -- September 2010

September 1, 2010
In Malaysia, Pringles has launched a new flavor to its Pringles range: Fruit & Nut Blueberry & Hazelnut Potato Crisps.
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Staking a Functional Claim

September 1, 2010
Activity in functional digestive food and drink has grown across all regions, with Europe and Asia Pacific accounting for the bulk of activity and a notable 62% increase in Latin American product launches from 2008-2009.
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Russian Birch Oil Drink

September 1, 2010
Izze has launched Sparkling Birch Drink, an all-natural, carbonated soft drink flavored with birch oil.
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Kombucha Moves to Beer

September 1, 2010
In the past year, kombucha drinks have emerged in the retail beverage scene in carbonated soft drink, energy drink and ready-to-drink iced tea formats.
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