Bakery

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Hostess Brands is serving up four sweet holiday snacks this winter to celebrate the season. Hostess® fans can enjoy festive treats in holiday- and winter-wonderland-inspired selections of the brand's classic snacks when they reach store shelves this month.

Frankford Candy, a leader in the licensed confections and gifts industry, and Dunkin’® are teaming up this holiday season to introduce a new Dunkin’ Box O’ Chocolates and two new Hot Chocolate BOMB® varieties. 

Tate & Lyle used this year’s SupplySide West 2022 to showcase ingredient innovation, its formulation expertise, and commitment to making food healthier and tastier.  

With OREOiD, a cookie can be easily and quickly customized by operators who choose the crème filling, fudge dip and sprinkle colors, followed by their one-of-a-kind message and artwork. 

Entenmann's® Cake Truffles come in boxes of eight, with two truffles individually wrapped per tray for freshness.

Ready to roll onto bakery shelves after thawing, Pillsbury Cinnamon Rolls provide a low-labor way for retail bakeries to offer cinnamon rolls with homemade taste from the top brand in the category. 

ADM invites SupplySide West 2022 visitors to Booth #5455 where the company will showcase on-trend new product concepts in keeping with its Annual Global Trends Report.

The launch of Mission Foods’ Zero Net Carbs tortillas build on the success of the company’s gluten-free Almond Flour and Cauliflower Flour tortillas.

Cinnabon introduced a new line of eight premium Cinnabon Bakery Inspired Ready-To-Bake Cookie Doughs and Ready-To-Heat Desserts, available at Walmart stores nationwide.

At the 2022 International Baking Industry Exposition, Cargill showcased its commitment to the bakery industry with new solutions that offer improved functionality and address prevailing consumer trends around personal and planetary health.