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Home » Topics » Products » Bakery

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Del Sol Food Company Acquires John Wm. Macy's Bakery

John Wm. Macy's Bakery is a manufacturer of baked cheese sticks, cheese crisps, and crostinis
June 12, 2023

John Wm. Macy's products are distributed throughout the United States and Canada. Macy's will continue operations in Elmwood Park, N.J.


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Mightylicious Cookies

New cookies are artisanal, allergen-friendly and gluten-free
June 2, 2023

The soft-baked cookies are 100% free of gluten, wheat, rye, barley, and RBST. The entire line is made from all-natural, non-GMO ingredients. 


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Thomas' Everything Mini Bagels and Keto Bagel Thins Bagels

The brand rolls out two new products for bagel lovers nationwide
May 16, 2023

With rising consumer demand for smaller, snack-size portions, Thomas' Everything Mini Bagels are pre-sliced for convenience, making them a breakfast option for children and adults alike.


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Kemin: Tortilla Technology

Kemin presents at TIA event; shares insights for innovation
May 15, 2023

Kemin Food Technologies – North America offers a complete suite of tortilla solutions, including dough conditioners and softeners; enzyme blends and batch packs; and mold inhibitors. 


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Love's Oven S'mores brownie

Innovation nourishes cannabis baked goods category

Baked goods manufacturers expand into other segments.
Alyse Thompson
Alyse Thompson-Richards
May 9, 2023

Innovation — as well as expanding into other categories — is allowing baked good manufacturers to continue providing indulgent offerings to cannabis consumers.


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Brazi Bites Everything Brazilian Cheese Bread

Latin-inspired better-for-you brand launches crowdsourced flavor
May 2, 2023

Everything Brazilian Cheese Bread goes conveniently from the freezer to the oven or air-fryer for a quick snack, appetizer, or bite for breakfast that is ready in minutes.


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Upcycled Foods, Kroger Launch Upcycled Breads

Bakery innovation expands sustainable food options for customers nationwide
April 26, 2023

Both Upcycled Certified™ breads contain 10% of ReGrained SuperGrain+®, UP, Inc.’s flagship ingredient. ReGrained SuperGrain+® contributes unique flavor depth, naturally fortified nutritional attributes, and an authentic sustainability story.


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Innophos: Clean Label Bakery Solutions

Innophos adds new leavening solution to bakery ingredients portfolio
April 26, 2023

Innophos, a global leader in leavening agents for the bakery industry, announced the release of its latest product addition to the LEVAIR® baking portfolio. New LEVAIR® Select is a non-aluminum based* alternative to traditional sodium aluminum phosphate (SALP).


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New Bakery Products Showcase R&D Expertise

Allergen-free products and innovations that feature upcycled ingredients illustrate creativity in the bakery category
April 25, 2023

Upcycled spent grains specialist Brewer's Foods, Somerville, Mass., added Chocolate Chip Sea Salt Brewer’s Cookies to its growing line, which already features pita chips and flatbread crackers. Officials note the cookies feature Callebaut chocolate (ethically sourced, sustainably grown), Cabot butter from sustainable farms, and King Arthur flour with wheat grown without pesticides or herbicides. 


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Hostess Donettes Old Fashioned Mini Donuts and Hostess Chocolate Drizzle Baby Bundts

Both breakfast treats feature moist cake flavor for bringing extra delight to the day
March 30, 2023

The Donettes Old Fashioned mini donuts will come in 10.5oz packages and Chocolate Drizzle Baby Bundts will come in 10oz multipacks containing eight individually wrapped bundts. 


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