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Boost Cocoa Flavor, Not Cost

David Michael’s Cocoa-Mate cocoa extenders are functionally capable of replacing up to 50% of the cocoa powder used in a finished product.
November 21, 2013
In response to higher cocoa prices, David Michael re-launched Cocoa-Mate
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Tasteful and On-trend

The DuPont Knowledge Award showcases students’ on-trend new product ideas and food science execution.
November 21, 2013
It’s one thing to wonder about the next generation of food and beverage product developers, but there’s absolutely no need to worry.
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Fiber, Whole Grain Formulations

Manufacturers are beginning to recognize that not all whole grains are equal when it comes to fiber content.
November 21, 2013
Nutritionists and other health experts are encouraging and teaching consumers about healthier food choices in their daily diets.
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Specialty Facility for Indy

Specialty Bakery LLC plans to build a production and distribution facility within the Purdue Research Park near Indianapolis International Airport.
November 8, 2013
The project is valued at $78.3 million and should be completed by 2018.
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News at Bob's Red Mill

Bob’s Red Mill announces a major expansion of its production and distribution facilities, as well as the internal promotions of seven long-time employees.
October 31, 2013
The company expects to open the new Bob’s Red Mill World Distribution Center in January 2014.
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South Coast in Arkansas

South Coast Baking Company has opened its second production facility to produce frozen cookie dough in Springdale, Ark.
October 30, 2013
The plan is to create 150 jobs in the region.
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Greek Yogurt Cupcakes

Rich Products Corporation has fashioned a new dessert category with the launch of Greek frozen yogurt bar cakes and cupcakes.
October 28, 2013
Rich's is first to the marketplace with the portfolio of three offerings in the new Greek frozen yogurt cakes and cupcakes category.
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Ebro Taking Olivieri

Ebro Foods S.A. has agreed to acquire Olivieri Foods.
October 25, 2013
Olivieri is the fresh pasta and sauce business of Toronto-based Canada Bread Company Ltd.
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King's Hawaiian Expands

King's Hawaiian announced a significant expansion of its Oakwood, Ga., operations.
October 21, 2013
This year, the company will triple its production capacity in two projects.
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