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The company introduces a new ice cream inspired by banana pudding and banana bread. The launch reflects growing interest in nostalgic flavors with clean-label appeal.

Sargento expands into the lunch kit category with Mighty Bites, featuring natural meats, cheeses and branded snacks. The line aims to give families a higher-protein, more ingredient-conscious alternative to traditional options.

Ben & Jerry’s latest flavor channels coffeehouse comfort with nostalgic honey graham cracker notes. Honey Graham Latte rolls out in scoop shops and select stores, with new shake and sundae options.

natural bliss is rolling out a new creative platform alongside fresh flavors and redesigned packaging for its dairy creamers. A partnership with Meghann Fahy brings the launch to life through a high tea-inspired coffee experience

Industry leaders will discuss advances in plant-based dairy, from protein systems to product development. The March 26 webinar offers insights into trends shaping the category’s future.

Protein Pints is adding Salted Caramel and Banana Graham Slam to its lineup of high-protein ice cream. Each pint delivers 30g of protein, 85% less sugar than traditional ice cream and no artificial sweeteners.

Bel Group is investing $200 million to expand its Babybel facility in Brookings, S.D. The project will double production capacity and increase milk sourcing from US dairy farms.

From GLP-1-friendly yogurts and collagen creamers to swicy cheeses and protein-packed pints, processors are blending function with full flavor. In 2026, the refrigerated and freezer cases are proving that cold categories can deliver hot trends.

The ready-to-use frosting features lemon flavor with real milk and cream and no artificial flavors or dyes. The launch highlights continued interest in seasonal citrus flavors and refrigerated baking components.

Forager Project adds four flavored 5oz Greek Style Yogurt cups and a 24oz Vanilla tub, less than a year after launching its bestselling Unsweetened Plain. The organic, dairy-free lineup delivers up to 11g plant-based protein with no gums or added oils.