Compared to chicken eggs, duck eggs have been shown to improve product qualities, adding volume and a fluffier texture in baked goods and providing a smoother, more velvety finish to sauces and custards.
Chef Tini Younger is showcasing how Carnation Kickin’ Jalapeño Flavored Evaporated Milk is the creamiest secret to adding a bold kick to any dish — from the classics her fans know and love to brand new recipes that she’ll share with her audience.
At this year's IFT FIRST, hosted by the Institute of Food Technologists, Tate & Lyle invites attendees to Booth S600 to experience a brave new world of food and beverage formulation.
As part of its 40th anniversary, the company invites producers, experts, and advocates to help shape a flexible, science-informed standard focused on public health, transparency, and sustainable dairy practices
Lifeway Foods, Inc., a US supplier of kefir and fermented probiotic products, announced that CEO Julie Smolyansky is launching an open industry-wide conversation to explore the creation of a new voluntary dairy certification standard.
Nexira brings targeted solutions for formulators eager to capitalize on this vibrant space. From precision prebiotics to botanical extracts and natural texturizers, Nexira’s booth will be a destination for inspiration and innovation across multiple market segments.
The new cheese varieties include Spicy Colby Jack Slices, Spicy Mexican Blend Farmstyle Thick Cut Shreds, Extra Sharp Triple White Cheddar Shreds, Extra Sharp White Cheddar Cheese, Sharp White Cheddar Cheese and Medium White Cheddar Cheese.
The product delivers 10g of protein per serving, while delivering the thick, creamy texture consumers expect from Greek yogurt – all without dairy, added sugar, or fillers.
The innovative new product fuses the creamy, tangy flavor of Athenos Feta with the bright, zesty kick of Tajín Clásico Chile Lime Seasoning to deliver a bold new flavor experience.
AAK using IFT FIRST to showcase value-added specialty fats, oils
May 20, 2025
Attendees who visit booth #S1107 will be able to experience fat and oil solutions from AAK in high-quality sweet treats that showcase the difference the right fats and oils can make when creating products consumers are sure to love: