Gelita introduces collagen protein blog for formulators
March 13, 2018
The blog will call upon the expertise of GELITA’s internal team members as well as outside key opinion leaders and influencers from around the world. This blog is just one part of GELITA’s comprehensive social media initiative designed to promote #AmazingGelatine and #AmazingCollagen.
Diana Food to offer chicken-based ingredients from humanely raised birds
February 28, 2018
With these priorities in mind, Diana Food is setting up a new facility in Banks Crossing, GA, dedicated to chicken-based solutions from humanely-raised birds. The plant will be making its first deliveries to American customers in early 2019.
TIC Gums’ new Simplistica ingredient systems address gluten free, vegan trends; include hydrocolloids, starches, proteins and sweeteners
February 28, 2018
With Simplistica ingredient systems from TIC Gums, food and beverage developers can better align their formulation and label claim goals with the attributes of the ingredients they use. Simplistica systems also make it possible for food developers to make use of the legendary customer service from TIC Gums in a more comprehensive way.
Enzymes help solve some of the biggest challenges in the food processing industry. This makes them especially valuable for handling today's "hot button" issues of sugar reduction, sustainability, and acrylamide reduction, as well as applying to a myriad of clean-label approaches.
Dream Water Beauty is a natural, zero-calorie, 2.5-ounce liquid shot that builds on the company's SleepStat™ Natural Blend of GABA, melatonin, and beauty nutrients
February 14, 2018
Embraced by those that appreciate the benefits of a great sleep, Dream Water has become a favorite of musicians, entertainment and sports stars alike.
Kyowa Hakko announces GRAS Self-Affirmation for Setria Glutathione in foods and drinks
February 13, 2018
Setria® L-Glutathione, a well-studied form of glutathione, is a tripeptide manufactured through a unique, patented process that can help replenish the body’s reserves that may be depleted through poor diet, pharmaceutical drugs and even the natural aging process.* Setria® provides intracellular antioxidant support, benefits cellular detoxification, supports a healthy immune response and supports a healthy aging process.
The new facility will house more than 100 employees, and is the new home to Beyond Meat’s Manhattan Beach Project
February 2, 2018
The center is seven-times the size of the existing facilities and will serve as the foundation of Beyond Meat’s commitment to innovation through accelerated experimentation, learnings, and progress toward the goal of building plant-based meat that is indistinguishable from its animal-based equivalent.
Sneakz Vegan Protein Powder offers 14 grams of protein, 10 essential amino acids, Ganeden BC30® probiotics and a half-serving of daily vegetables per serving
January 31, 2018
Pea protein is among the most hypoallergenic of all protein powders, as it contains no gluten, lactose or soy, is easily digested, and is high in amino acids.
MGP’s TruTex benefits producers and consumers of foods rich in plant-based protein
January 26, 2018
These include a fibrous structure identical to chicken and pulled pork, for instance, as well as selections that resemble crumbled beef and are just right for producing beef-like patties, fillings for tacos, burritos and wraps, as well as principal ingredients for Sloppy Joe mixes, chili and similar dishes.
Move will accelerate pea protein production for North American and global markets
January 17, 2018
A growing number of consumers are looking for great taste, simpler labels and alternative sources of protein to solve their personalized nutrition choices.