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Tropicana Brands Group has appointed Paul Chibe as chief executive officer, bringing more than 25 years of leadership across major CPG and beverage brands. Chibe’s experience driving innovation and brand expansion positions him to guide the company’s continued momentum.

General Mills is ringing in the holidays with new and returning favorites across its brands, including Cinnamon Toast Crunch Mexican-Style Hot Chocolate Cereal and Pillsbury x Peanuts cookie dough. The lineup also features new Nature Valley treats with a festive twist.

Horizon Family Brands named Andrew Springate its new chief marketing officer, tasking him with leading marketing, innovation and R&D efforts. The former Keurig Dr Pepper CMO brings 25 years of experience building top-performing beverage brands.

With sous-vide turkey breast, gluten-free gravy and tart cranberry sauce, Kevin’s brings ease to the busiest season. The lineup offers a stress-free way to enjoy real, better-for-you holiday favorites—ready in just 10 minutes.

With North America projected to represent 20% of future revenues, Cerealto’s majority investment in Fresca marks a pivotal step toward international expansion. The collaboration brings together scale, agility, and shared innovation platforms across key snacking segments.

Tea innovation continues to flourish with functional benefits, lower sugar and mindful sourcing. From Yogi’s wellness concentrates to Milo’s growth push and Celestial’s anytime offerings, brands are steeping wellness into every cup.

Kraft Mac & Cheese is stirring up the season with a sweet-and-savory twist that merges comfort food nostalgia and bold flavor innovation. Available for a limited time, it’s a playful nod to America’s love of adventurous eating.

Coffee innovation continues to heat up as brands blend protein, mushrooms and better-for-you ingredients into the cold and ready-to-drink space. From Bulletproof’s High Protein Iced Coffee to Daily Harvest’s cleaner PSL, functionality meets flavor in every sip.

My/Mochi is introducing its first Dubai Chocolate Style Mochi Ice Cream in the US, featuring pistachio ice cream, crunchy kadayif, and chocolatey bits wrapped in chocolate mochi dough. The 80-calorie handheld treat debuts in select club stores this fall, with nationwide rollout planned for spring 2026.

Prepared Foods has selected six new food and beverage products introduced in October 2025. Vote below to let us know which new product is your favorite!