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2022, The Year of Crunch

US snack index explores preferences and behaviors for holiday snacking and beyond
December 6, 2022

The "crunch" factor was on top as an important component of the perfect snack in the latest Frito-Lay US Trend Index. The index polled consumers on their snacking preferences and found that more than 70% of snackers would reach for a food with a crunch when considering their perfect snack.


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Keurig Dr Pepper Names New R&D Leadership

Dr. Karin Rotem-Wildeman to take on role as chief research & development officer
December 6, 2022

Rotem-Wildeman will lead product development, packaging innovation, flavor technology and associated R&D capabilities. She succeeds David Thomas, who is retiring from KDP after 16 years with the company, as previously announced. 


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RXBAR A.M. Honey Cinnamon Peanut Butter, RXBAR A.M. Chocolate

New bars offer morning convenience and simple ingredients
December 5, 2022

Kellogg’s RXBAR® A.M. meets the need for a wholesome, on-the-go morning snack with real, simple ingredients like soft-rolled oats, creamy nut butters, and a touch of honey for sweetness.


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Rich Products Identifies Variety, Healthy Option and Affordability as Bakery Consumer Priorities

As today’s fresh bakery represents a larger slice of grocery shoppers’ pie, Rich’s Products releases insights that chart a clear path for continued growth
December 2, 2022

Insights from a two-and-a-half-year series of consumer sentiment tracking surveys by Rich Products (Rich’s) chart a clear course for retailers to capitalize on this momentum through more healthy options among their fresh bakery offerings, greater variety, and smaller, more affordable portion sizes. 


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Macadamia Milk Tea

The new beverage contains 100 calories per serving
December 2, 2022

The popularity of Milk Tea around the world is increasing exponentially, especially among the Millennial and Gen Z demographic and milkadamia’s Milk Tea is packaged in 32oz cartons.


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Simple Mills Adds to Board of Directors

Sheryl O'Loughlin brings extensive experience leading fast-growing, innovative consumer products companies
December 2, 2022

In her new role, O’Loughlin will provide strategic counsel and guidance to help support Simple Mills in scaling the company to the next level, creating opportunity for the brand to have a greater positive impact on its mission to advance the holistic health of the planet and its people.


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Utah State University Wins Dairy Product Competition

The university team took top honors for its successful upcycling of acid whey byproduct
Bob Garrison, Chief Editor
Robert Garrison
December 1, 2022

There’s a well-known phrase about the “gift that keeps on giving.” But here’s an interesting twist with a win—that presents still more winning upcycled ingredient ideas for new product developers.


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Lentiful Instant Lentil Meals

As nitrogen-fixing plants that revitalize soil, lentils are increasingly used by farms across America making the transition towards regenerative agriculture
December 1, 2022

Lentiful's "just add water, stir and microwave" meals eliminate the time-intensive process of cooking lentils, offering consumers an on-the-go, plant-based meal that cooks in just over a minute.


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California Dairies, Inc. to Acquire Dairyamerica

DairyAmerica will continue to market milk powders produced by Agri-Mark, Inc. and O-AT-KA Milk Products
December 1, 2022

California Dairies, Inc. (CDI), the largest dairy farmer-owned cooperative in California, announced that it has agreed to acquire DairyAmerica, effective Jan. 1, 2023. 


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Layn: Tea Extract

Layn introduces instant tea extract powders for foods, beverages
November 30, 2022

Layn Natural Ingredients, one of the world’s largest vertically-integrated manufacturers and innovators of natural, functional botanical extract ingredients and solutions has extended its deep portfolio of tea extracts with its Instant Tea Extract Powder line.


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