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New Single-Serve Entrees from EVOL Foods

Shawarma Style Chicken and Ginger Soy Udon Noodles are among new ethnic-flavored entrees
March 23, 2017
The new entrees are a natural evolution for the brand as EVOL continues to push the boundaries of the frozen food category exploring different flavor profiles and unique ethnic cuisines.
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Truly Spiked & Sparkling Lemon & Yuzu

The new Truly Spiked & Sparkling variety contains 100 calorie
March 23, 2017
Truly Spiked & Sparkling is a spiked sparkling water, a category poised to potentially be a spring and summer alcohol trend.
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Sweeteners Round-up

Technologists are addressing the national sweet tooth with an expanding menu of sweeteners
Marc Green
March 23, 2017
The sweetener industry continues to evolve more by consumption than invention. Just as sugar was transformed from a luxury item to a standard on the American table, and then made huge inroads into processed foods, new high-intensity sweeteners are carving out solid ground in the sweetener tool chest.
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Duncan Hines Perfect Size for 1

Duncan Hines Perfect Size for 1 is available in 18 flavors
March 22, 2017
Duncan Hines®, a portfolio brand of Pinnacle Foods Inc., is introducing Duncan Hines Perfect Size for 1, a broad line of freshly-baked indulgent treats prepared in the microwave in only about a minute.  
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2017 New Products from Snyder's-Lance

Major highlights include: Snyder's of Hanover® Wholey Cheese!™; Lance® Power Break Sandwich Crackers, packed with protein; and Lance® Gluten-Free Snack Crackers
March 21, 2017
The innovation includes new baking and cooking methods to meet the evolving needs of today's consumer.
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Flocchini Certified Angus Beef Franks, Sausages

The new products expand the brand’s offering of high-quality sausages and deli meats
March 21, 2017

Gourmet sausage maker Flocchini Family Provisions released a new line of Certified Angus Beef® brand handcrafted franks and sausages.


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Diet Dilemmas

Today’s popular diets are promoted for more than simple weight management
Mark Anthony PhD
March 20, 2017

When it comes to determining if the latest popular diet or nutrition trend is merely a fad or a true paradigm change, processors have their work cut out for them.


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Organic Sprouted Lentil & Ancient Grains Snack Crackers

Blue Star Farms bakes up better-for-you USDA organic cracker
March 20, 2017
The newest flavor to join the existing line of USDA Organic Blue Star Farms crackers, the crispy new variety is oven-baked and crafted with a hearty blend of ingredients including sprouted lentil, sprouted millet, sorghum and chia seeds. 
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New Retail Food and Beverage Products

2017 Retail New Products Annual

Discover the top food trends for 2017
March 17, 2017

New product development –the art and science of working with new ingredients, new flavors and forms—is ever evolving. Find out what Innova Market Insights listed as the top 5 food trends for 2017.


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Viki's Granola Bark

The new snack is available in four flavors: Original, Banana Crunch, Citrus Explosion and Blueberry Blast
March 16, 2017
Viki's Granola Bark is made with the same high-quality ingredients the brand is known for, featuring addictive flavor combinations and easy-to-eat portability.
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