New chips feature a thin, crispy texture, and 10g of protein per serving
March 23, 2021
Wilde Brands recently introduced a line of Pork Chips, made from 100% premium pork meat. The new chip features a thin, crispy texture, 10g of protein per serving and is available in Golden Mustard BBQ, Sweet Chipotle, Black Pepper Bacon and Chili Lime Verde.
Six in 10 consumers say they are cooking more at home—the single biggest change in behavior and one that sounds bullish for sauce, dressing, condiment, and spread makers.
New variety is the brand's first new permanent flavored cola in five years
March 22, 2021
Pepsi announced the nationwide rollout of Pepsi Mango, the brand's first new permanent flavored cola in five years. The bright citrus and rich caramel notes of an ice-cold Pepsi create a cola base for the ripe, juicy flavors.
Eighty-five percent of Americans experienced at least some change in their eating or food preparation habits because of COVID-19
March 22, 2021
A year ago, almost nobody could have imagined how dramatically everyone’s life would change in 2020. What we eat, how we purchase it, and how we prepare and eat it are among the most far-reaching impacts we have seen because of the COVID-19 pandemic.
Post-COVID-19, consumers will gravitate towards trusted brands that remind them they're part of something bigger and provide a sense of community. Likewise, expect consumers also to respond to messaging that highlights key themes of comfort, safety, stability and practicality.
Featuring wild caught shrimp and lobster, SeaPak Lobster & Shrimp Bites are an easy-to-prepare appetizer or snack. The lightly breaded combination pairs seafood’s hint of sweetness with a mixture of savory cheese and shallots for the ideal bite.
Although most of today’s new plant-based dairy alternatives are cold—displayed in the dairy case or the freezercase—they constitute one of the supermarket’s hottest and fastest growing segments. And it’s no surprise market observers are scrutinizing every element behind who’s purchasing these products—along with what’s selling, when, where and why.
The product contains with 32g of protein and 11g of net carbs
March 18, 2021
Real Good Foods, Co., a frozen food brand looking to modernize the frozen food aisle by making comfort foods more nutritious, introduced low-carb, high protein lasagna.
Ready-to-eat chicken snacks are all natural, gluten free and a good source of protein
March 17, 2021
K2 Ventures, a Boston-based startup dedicated to creating nutritious, whole ingredient snacks, announced the launch of a new protein snack (jerky) brand called Brave Good Kind (BGK), with all-natural Tender Chicken Bites as its first product.